Pizza Hut - Réserver une table

I read the reviews, decided to take a chance. We called and ordered; Edward took our order. He was professional, friendly and he took the time to get all the necessary information. Audrey, our driver for delivery showed up after 40 minutes, Edward said it was 40-50 minutes, she was on time. She called before she came to check our address and let us know she was on the move. We came in and realized that we had got a medium pizza, but had ordered and paid. I called the pizza hat and they got the manager without trouble, it was Edward. He remembered our order and apologized, he made things right by giving us a free big Audrey delivered. Well done. Topic treated, no foot, reliable staff and grea...

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Regarding pizza hats and chain pizza places generally, this is quite stinking good. I went to the lunch buffet that I no longer knew, even happened and pizza hats, and it was very good. Salad bar kept fresh, always made several hot pizzas, pasta, bread etc. Service is super nice. The ladies help you quickly, keep your drink full, very friendly. Everything was very good, everything seemed fresh, I would definitely go again. For 4.99 with a drink (which is about 1.50), this is all you eat buffet is a quite unbeatable value. You like Pizza Hut, that was good and clean.

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With the small circles filled with cheese, we tried the new cheese. Wow, we were surprised. The cheese filling in these crust circles is a soft cheese. My wife didn't really want to get it, but I think she loved it more than me. We tried the fleshy Maranara Pasta. It was pretty good. The cheese bread sticks were disappointing. I wouldn't pay the extra $2 for it. Very recommend the new pizza tho, worth the price.

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Service was horrible! The pasta had obviously been just microwaved. We got one pizza then had to wait 10mins for the rest of the food. We had to get our own plates and silverware. Never got drink refills either. Definitely wont be back to this location.

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We ordered a meat lover and highest pizza, although it was good that it had more ingredients on it. we would have got two meats and got the same amount of ingredients for less money. They were short, but worked hard.

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