"waiting very long, cold meals, nothing on the plates and the little that there is really bad. I really don't recommend"
The name changed: Villascaia...Pizza carbonized on the underside, so immangeable: I think no one likes to eat charcoal!Despite the polished remarks, no proposal to redo them has been offered to us...2 pizzas, or saying the same, did not look the same. Even the bread was doubtful, either recycled or moulded, or saying it was roquefort. But what was he doing on bread in a pan? The strongest: even the salads were very mediocre...Can't everyone finish their plate!!Bref: bad cuisine, dubious ingredients and big question about hygiene in the kitchen.
Déjeuner entre amis. Nous sommes allés à 7 pour un anniversaire, un repas simple. La cuisine était médiocre, la viande n'était pas de qualité. Pour ma part, j'ai pris un risotto de Saint-Jacques et finalement, c'était du riz blanc avec 5 Saint-Jacques sans crème ni rien, contrairement à ce qui était indiqué sur la carte. Le dessert, un fondant au chocolat avec sa crème anglaise, même chez Picard c'est meilleur, aucun goût sur l'assiette. Le restaurant était vide, maintenant je comprends pourquoi, je vous le déconseille.
Well, how we started to celebrate a birthday. we had good for a second menu at 50%: not the entries, the dish and the desserts: without flavors the unpleasant service, the waitress allowed to make a derogatory reflection to one of us. we did not have the choice we gave us two menus (with almost more choice of desserts) , while the table next to us that was also numbered I am from the restoration and it's been a long time since I had not eaten as bad ps: fortunately we compensated this evening by the dance post
very accessible restaurant and ideally located close to the highway. damage that the kitchen and the service are not up to the height:- suspicion of mold in the bread, - pizzas burned for all the guests- nerve meat no reaction of the waitress when we returned the basket of bread "(it was Roquefort) - logical !) and reported that all the pizzas were burned...Arrived at 7pm and only in the restaurant we could have hoped for a better condition
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parking available and private access very easy. pizza but not only. dish of the correct day. service and price very well. the atmosphere is nice with musical clips in the background. large room that allows meals in group. outdoor terrace sheltered or discovered if weather allows it very pleasant. I recommend.
Nous étions en famille, 5 personnes, lorsque nous sommes arrivés, un serveur est venu vers nous et nous avons commandé 4 pizzas et un menu enfant, c'était fabuleux, tout comme le vin servi en carafe, juste délicieux pour s'échapper.
Maintenant, je comprends mieux pourquoi les avis précédents sont négatifs. Les pizzas n'ont aucun goût, la musique est beaucoup trop forte, le service est moyen. Je ne vais pas y retourner.
home way "oh zut customers arrive"service very longcuisine deplorable, poorly presented, poorly cooked and really fade no interest in returning and avoiding it!
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It's not a restaurant, but a second-class canteen. To avoid absolutely. pizza badly cooked, amateur service, deplorable welcome.
waiting very long, cold meals, nothing on the plates and the little that there is really bad. I really don't recommend
