Pizzeria Capriccio

we visited this locally in the summer, and sat outside under the window of the kitchen.All are vegetarian, it were ordered margherita, margherita with tomaten paprika ruccola.The Margherita ́s were then served and my pizza was additionally occupied with ham parmesan. because this is not possible for me, this was enslaved and you promised to make a new one, but far missed. You took the pizza in and in the kitchen went the screaming with Italian insults against my person, stupid only that I understood most pronounced insults.No 3 minutes later the supposedly newly made pizza was served.But what do I see, pizza cold, ham, sometimes present. I call this grossly negligent, as I have pointed out t...

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we were here for a short dinner. it is a small Italian local. the service was friendly and all the food and drinks came quickly after ordering. the device acts through the stone floor quite cool and with several occupied tables it was also quite loud. the pizzen were also quite small here (the mountainous land is probably different than in the cities). the spears have tasted but were in no way out-survived. the price-performance ratio is good.

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classic Italian cuisine with a matching selection of wines. the personal is friendly and the chef convinces himself whether the guests are satisfied. as there is only a limited number of tables, it is recommended to reserve a table in advance.

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tasty Italian cuisine. beside pizza and pasta there are also fish and meat dishes from the daily menu. nice typical Italian, uncomplicated atmosphere. friendly service. small wine selection. Italian beer.

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my friends, well known and I find the food and the hospitality in the small but fine localsvery good. a table reservation is reasonable.

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