Il se peut que vous soyez redirigé
"best kitchen wide and wide."
Lundi: 17:30-21:30
Jeudi: 17:30-21:30
Vendredi: 17:30-21:30
Samedi: 17:30-21:30
Dimanche: 11:30-13:30
Plats: 5
Catégories: 5
Avis: 467
On the recommendation of my father-in-law, we picked up this little restaurant. A small figure stands in front of the entrance and points to the following sign: "here the boss cooks". Preparation Pizza bread: Soft dough, small tomato sauce, some garlic. Exceptional tasty and crisp. You should try when you are there. Main dish pizza tuna, small onions, garlic and sharp sauce. It's a good idea. Pizza is excellently documented. Not too much and not too little. Due to the fact that there is not too much tuna and tomato sauce on it, the soil remained rough. Espresso with a beautiful crema in the glass. Good. The waiter is attentive and funny. But I don't know if he's called Alfredo or Francesco....
unfortunately very disappointed.Have eaten more often pizza and was always ordered very well after a long time full of joy nudels. price for the amount somewhat too high...The noodles were unfortunately the worst we ever had. completely dry and completely black below. you had a hard time bringing her down... to make the money a pity for the ton. for an italian more as disappointing. of us will no longer be brought there in the future.
