it is recommended to book even if they can get a table on a lot of luck. the service was somewhat inexperienced, but everyone starts restarting, has asked the chef to ask. we felt good. the waiting time for eating was short, the spaghetti in a (not too fat) sawn sauce very fine, only the sharp could have been a bit more. the guest room is not overloaded with decoration, but simply held, the tables are covered, even if not reserved. I like it. in total a nice evening to two, I could also imagine in a larger group. in summer there is a beer garden in the backyard. safe to visit.
