Prado At Omni Montelucia Resort

I 've dined at Prado a few times as well as their bar, M Bar. The food was remarkable the service was spectacular. The food presentation was stunning, but more than just looking creative, the flavor combinations, pairing of ingredients balance of textures was brilliant. I kept thinking, This is Michelin level food. I later find out that the Executive Chef did come from France where he was a chef in Michelin star restaurants. The ambiance of Prado is elegant but comfortable with soft Spanish instrumental music and a staff that is gracious upbeat. The hostess was personable with a super welcoming personality which sets the positive vibes right there . The busser actually server assistant was a...

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The ambiance at Prado strikes a perfect balance between elegance and comfort, enhanced by soft Spanish instrumental music and a friendly, upbeat staff. Our server, Chris, expertly recommended the perfect tapas, starters, and main courses to try. If you're not particularly fond of Spanish cuisine, you’ll still find plenty of options on the menu categorized as All-American or Italian. For instance, we savored the Albondigas meatballs served on creamy polenta with a delightful tomato sauce featuring Jamón that resembles prosciutto. The Vegan Seafood Pasta and pappardelle pasta with Spanish sofrito sauce, reminiscent of marinara, were also delightful. I would definitely suggest pairing those wi...

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Sigh. We came here several years ago and the food was stellar. We decided to staycation at the Omni again this year and could not wait to eat at Prado again. Oh how times have changed... The service was fine. Our only issue was with the food. We ordered: Pan de Manchego The bread came out cold. So we asked our server if it was supposed to come out cold. He said no. Took it back, brought a new one, and the outside was warm, but the inside was still cold. Cold bread. Yum. Queso Fritto Fried cheese. Ok. But it was like elevated mozzarella sticks. Meh. And the romesco sauce was tasteless. Patatas Bravas The sauce was a weird smoky tomato sauce (not good). The chorizo (IMO) could not save the dis...

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Stunning venue with top-notch service. There were quite a few menus to choose from – a main menu, a prefix menu, and a tapas menu. The selections ranged from impressive to more casual options. The cheeseburger could have benefited from some sauce on the bun or served on the side, and while the flatbread (a bit on the sweet side) was decent, it could have been better. The prawns were just okay; a few slices of garlic toast would have really enhanced the dish. Overall, I wouldn't make a special trip here for dinner. However, the music in the lounge was fantastic! Réservez une table maintenant

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An absolutely amazing dinner experience here! Service was 10/10, food was phenomenal (get the branzino), drinks were great and hospitality was fantastic. We sat on the patio overlooking the fountain and the sunset views are def worth the heat! Will definitely be coming back.

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Adam, is one of the best bartender/waiters I've ever met. If there was an award for excellent service and movie knowledge Adam should win the award. One of the best experiences I've had in a long time and I travel all over the world. Food: 5 Service: 5 Atmosphere: 5

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This dinner experience was exceptional, with a perfect score of 5 for the food, service, and atmosphere. I highly recommend trying the Huevos Rancheros, Center Cut Filet, Charcuterie Board, and the Chocolate Bomba.

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The atmosphere and food were fantastic. However, the service could have been better. I would rate the food a 5, the service a 3, and the atmosphere a 5. Réservez une table maintenant

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The food was excellent, and the service provided by Javier was outstanding. The atmosphere was wonderful as well. We'll definitely be returning!

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Victor, the bartender, is fantastic! Food: 5/5 Service: 5/5 Atmosphere: 5/5.

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