Rancho Botero - Réserver une table

very bad service. we had to wait an hour and a half for the pieces, in the end I only came because the other “sapaba”, and besides, the meat was burned. the minced mixed ore and most had burnt meat. The best thing is that the site improves your management, because it doesn't make sense that you have much availability at tables when your kitchen doesn't get enough to care when you wouldn't come back or recommend this place.

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very regular food, past meats are ordered on term and they bring it claimed as not to return it, it is also more expensive than in the best cubic restaurants. in an expensive, far and bad summary

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Terrible service, slow and lousy. the very nice place but the food has nothing to do with it. an hour and a waiting room for an incomplete and terribly cooked order. I do not recommend going.

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spectacular atmosphere, good service and exquisite food

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landscapes and climate

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