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"Wow, we were lucky and found this place. I usually look for DDD spots and missed them. We share the Biscuits and Gravy Deluxe, so good. 2 biscuits, 2 bacon, they said 2 eggs (but it was 3 and really good potatoes. In any case, try a place for lunch or dinner as some of these dishes also looked incredible. We will come back"
Téléphone: +15052431440
Adresse: 320 Central Ave SE, 87102, Albuquerque, United States
Réservation, Réserver
Ville: Albuquerque
Lundi: 08:00 -08:00
Mardi: 08:00 -08:00
Mercredi: 08:00 -08:00
Jeudi: 08:00 -08:00
Vendredi: 08:00 -09:00
Samedi: 07:00 -09:00
Dimanche: 07:00 -09:00
Plats: 10
Catégories: 5
Avis: 1301
Great local chain of cafes! This example in downtown is especially nice with well appointed dining and bar areas and ample outdoor seating. Many options available from bar seats, bar height tables, standard height tables, and booths. Their menu is diverse but not overly cumbersome. They offer just the right amount and mix of curated dishes for everyone?s taste. Service is fast, cordial, and efficient. I ordered an old fashioned cocktail and a water. It was a wonderful surprise and a nice touch as the glass of water arrived without ice but still cold. The cocktail was mixed to perfection. For dinner I had the BCB Burger with fries. This sandwich is huge! Fried onions, BBQ sauce, rich cheddar...
I saw an episode of Diners, Dives and Drive-Ins and really wanted to taste the apple pie with green hatch chiles and I finally was able to try it out! Before I talk about the pie I want to let you all know that both the service and the combination plate were excellent! Now for the pie! It came out warm with white cheddar cheese atop and a side of vanilla ice cream. The pie was well made and the flavor profile I thought would be odd but it really worked well. I was pleasantly pleased with this dessert! Different and interestingly a winner with me as I wasn?t sure if I would like the combination of ingredients! Be sure to check this eatery out when in Albuquerque NM!
I discovered this restaurant on Diners, Drive-Ins and Dives and had to check it out while in Albuquerque! The waitress recommended the bacon-wrapped meatloaf and the coconut chocolate cream cake. The meatloaf was delicious and cooked perfectly! The mashed potatoes were moist, not too creamy, and the meat had great flavor. The vegetables were also well-prepared. The coconut chocolate cream cake was rich and creamy with a light, fluffy crust. It wasn't overly sweet, making it a lovely way to conclude the meal. I wasn’t particularly impressed with the drinks, but to be fair, I’m not much of a drinker myself!
The Range Cafe was great. I made reservations days ahead but missed our time because I left my phone in the uber car. When we got there, 50 minutes late, they still sat us right away. Our food took a little while to come out but it was fine because we wasn't in a hurry and the vibe is cool. Our food was fresh. I had the regular pancake stack and my husband had this amazing omelet. All of the staff was friendly and attentive. The restaurant was only .5 miles from our hotel so it was a nice walk back to walk off some of those pancakes. Réservez une table maintenant
Went to the downtown location for the first time today and it was awesome. The overall atmosphere was great, and service was also just as great. Prices on food, like everywhere else, have gone up a tad, but trust me, with this food it?s completely worth paying the extra dollar or two. I had the Biscuits and Gravy while my fellow diner had the Lobo Club, both extremely delicious. Go for the chocolate coconut cream pie if you?re looking for some indulgence! Definitely will be back.
This restaurant used to be the Standard Diner and has since been transformed from a rebuilt gas station. They have retained the meat from the original Standard Diner, which drew the attention of Guy Fieri on his show, Diners, Drive-Ins, and Dives. The food was excellent, and the shrimp tacos were also quite delicious. The atmosphere was lovely and, despite the bustling environment, the service was attentive and efficient.
That was without a doubt the best chicken fried steak I've had in years. The portion was very generous, and it was expertly breaded and fried to perfection, topped with a delicious cream gravy. The potatoes were quite good as well, but the green beans truly stole the show. They were seasoned perfectly, and their freshness was evident. In addition to the fantastic meal, the service was outstanding.
Wow, we were lucky and found this place. I usually look for DDD spots and missed them. We share the Biscuits and Gravy Deluxe, so good. 2 biscuits, 2 bacon, they said 2 eggs (but it was 3 and really good potatoes. In any case, try a place for lunch or dinner as some of these dishes also looked incredible. We will come back Réservez une table maintenant
