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"Spectacular views, fine food, pretty good service — A bunch of servers served only 4 couples in the entire restaurant on a weekday evening. Raya at the Ritz-Carlton is an ocean-view restaurant from chef Richard Sandoval. It has yummy sea bass and salad; we also asked for sweet potato fries that was not on the menu but offered at the other restaurant. The best part of eating at Raya for me is the incredible view, watching nearly 50 people surfing and riding waves!!"
Téléphone: (+1)9492402000
Adresse: 1 Ritz Carlton Dr, Dana Point I-92629-4205, United States
Ville: Dana Point
Site Web: http://www.ritzcarlton.com
Lundi: 07:00 -14:00 18:00 -21:00
Mardi: 07:00 -14:00 18:00 -21:00
Mercredi: 07:00 -14:00 18:00 -21:00
Jeudi: 07:00 -14:00 18:00 -21:00
Vendredi: 07:00 -14:00 18:00 -21:30
Samedi: 07:00 -14:00 18:00 -21:30
Dimanche: 07:00 -14:00 18:00 -21:00
Plats: 43
Commodités: 18
Catégories: 5
Avis: 1587
Expansive Views, Excellent Beverages and Service: This is a great place to stop and check the beach view and decoration alone. When I started, I immediately noticed the corridor with roses and other beautiful flowers. Some perfectly lit private seating areas. A fireplace. It felt comfortable. I ordered a passion fruit mojito, espresso martini, swordfish dip, steak tacos and the dark chocolate crème catalana. The drinks were excellent! My only criticism I have is about the swordfish dimmer. It was bland and dry if I were to be completely honest. It wasn't my favorite dish, but I would be ready to come back d try again. Other than what food goes, the tacos were excellent and so was the dessert (an interesting but tasty take on Crème brûlée). My accounts were 98,00; with which is said the cost of food was about what I had expected, it is the Ritz Carlton. Service gets an A (thanks, Ryan, because I was always sure I had everything I needed). Cleanliness, atmosphere/love and views were also an A in my book. I definitely come back here. Note: Valet was composed (a beautiful surprise), but usually there is a fee of 5.00 if you eat in the restaurant.
You take walks (waitlistet via OpenTable and reservations. Bar seats are served first. Free parking is at the bottom of the block, but we heard that they also confirm. Not easily accessible, window seats have stairs to get. Our waitress showed 30 minutes of ETA, but the hosts accommodated us early on on the basis of availability. We ordered the Buddha bowl, roasted sweet potatoes, ohrengraue coffee cake and apple litter type of dessert. Just go after the desserts, you won't regret it. Such beautiful and well thought of desserts regarding aromas and textures (I can not help but say these pretentious words, but they will make sense when you taste these creations! The main thing was good. The bowl was a lilblande and came with an egg where the whites were barely formed (not your 6 min conventional soft cooked so that it was a lily to mush for us. Service is fast and friendly. View is simply fabulous, you have a panoramic view of the stunning seal-rock beach, but are mainly wind protected (because Windows and walls . Overall, quite fab.
Food was moderate, but the service and the view was breathtaking!! Nothing I ate touched my soul. The Brussels Spirouts were good (not amazing) a little disappointed about the lack of flavors that eat in such a beautiful hotel. My friend added Jalapeños, cheese and hot sauce to the crabs potatoes and it made my heart smile! If it's not delicious. Make it delicious! I would suggest to the other restaurant (open only on Friday) there is the selection much better or to the local places in the area. Most often, these small local spots are the best! You know that the Grandma/Grandpa is back from someone and they're in it! With all that said! Great place to have cocktails only! Save cooking and eating for the grandmother of someone!! 4 stars for vision and service!!
Celebrated early Mother 's Day last Saturday. First rate food, service and views! Very rare these days. I had Ceasar salad with shrimp, then there was one steak dish and one hamburger dish with lots of instructions from my daughter. Waiter handled all special requests like a pro and they were all correct. Not sure how pricey as I was being hosted, however, some of the menu prices seemed very reasonable to me for this venue. In addition our waiter knowing we were celebrating brought us complimentary desserts that were standouts! Thanks to all.
Spectacular views, fine food, pretty good service — A bunch of servers served only 4 couples in the entire restaurant on a weekday evening. Raya at the Ritz-Carlton is an ocean-view restaurant from chef Richard Sandoval. It has yummy sea bass and salad; we also asked for sweet potato fries that was not on the menu but offered at the other restaurant. The best part of eating at Raya for me is the incredible view, watching nearly 50 people surfing and riding waves!!
