Red Lobster - Réserver une table

I had the Lobster Lover's Dream, which I could see again, I hope you keep it on the menu permanently!! My dinner was fabulous! My house ordered the Ultimate Surf and Turf, and his steak was over boiled and everything on his plate was cold. Mattie was our server and she was great. She welcomed us immediately, brought out our articles in a perfect timely way. She was friendly and professional, and so great people skills that my husband didn't even tell her that he was unhappy with his meal.

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Artic Blast! There was a wind tunnel of air that drove directly to us. It was so cold I ordered a hot tea to try to stay warm. I put my hood on my jacket to distract the air. We tried to escape, we asked the staff to adapt, we finally had to move our seat. These extreme conditions simply put a damper on our entire experience. Eat hot, delicious, well prepared. Our server was polite and prompt.

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Used to be my favorite all time restaurant. It was fine but I felt it wasn't up to it's usual experience and expectations. The wait was almost 1 and a half hours. Then food was over done and dry. Spending 200 dollars on my family,yes I would have to say it was disappointing.

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Arrived around 545pm on a wenday night. We had a party 6. We were greeted promptly by Dj and got our drinks immediately. His service never Weaver during our visit. Any thing we needed he was there. Definitely will bring the family here and will definitely ask for DJ again.

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The same ?ole Red Lobster as we?ve always known. Food quality has fell but not enough to quit going, but enough to drop prices which they haven?t. So if ya like Red Lobster it?s still good enough for that once in awhile taste but not enough to make it a weekly run!

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