Remunto's Brick Oven Pizza

Ramuntos is by far the best pizza north of CT and west of Boston/495 corridor. It is almost neapolitan in nature, and it is ovens are actually hot enough to give you a crisp, glitter-cooked pizza without exaggerating it. Of course, there are tons of other things on the menu, all regular pub fees that match the bill, but if you are in the CT River Valley, this is the place for pizza, time. The next place to find the pizza of this calibre is Santarpios in East Boston, MA or down to New Haven, CT for one of the different Apizza joints there (Pepe's, Modern, Bar, Sally's). There are some pizzas in the north of Boston that can compete, but it is mainly bakery pizza a while different beast quite, but you feel like you in Rapallo or Genoa, Italy. There are several places where I only go to Claremont, as I find it most consistent in prep, taste and proximity to something south. Excellent work is nice to know that I can get a good cake here without traveling to CT.

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I'd have to say in my almost 45 years, I've never had a better pizza than the Speck chicken Ranch. And it is probably now in my top 10 foods in this range overall. I could even die if it's ever removed from the menu!

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Toni is the best bartender in New Hampshire! She not only provides great service but also the history of the area.

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Great food friendly staff. Highly recommend it to anybody looking for a good pizza pie.

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Amazing food amazing service food here is a family favorite!

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