Yesterday the first time in the restaurant of the Great Schwülperaner Tennis Hall was dinner in the evening. Unfortunately, it was already with the positive things. We had ordered pork medals or pork slices with roast and mushroom cream sauce. The foods were nicely dressed but unfortunately the roasts were extremely covered with frying fat and creepy. Probably finished product and quickly fritted .The meat had been badly seasoned in both dishes.There was no salt and pepper. At least fresh mushrooms have been used for the mushroom cream sauce.
For beer after tennis OK, but not recommended as a restaurant. Very small card, zero flair. Italian without pizza. Think the new tenant will not stick with this concept, although in the village would be space for a small Italian with a beautiful atmosphere. Service: Dine in Meal Type: Dinner Food: 4 Service: 3 Atmosphere: 1
Open it again. Overview of Italian dishes. And good curry sausage. Breakfast on Wednesday and Saturday on registration (18, € Beautiful terrace. Room inside without decoration. (At the time the lack of hosting is closed.
good Austrian German cuisine with normal trips. clear menu, but for everyone. nice friendly service and owner. ambiente could be more cozy, just a restaurant in the tennis hall.
Réservez une table maintenant
Super duck with red cabbage and cash And the carvings of Viennese art are the best ever As if you were in Austria no German restaurant makes so good Schnitzel
The food was very tasty and the host was super friendly and always very hard to fulfill all wishes.
Good kitchen, you can't stop by if you like good German/Austrian cuisine. The boss is an original.
Food was great.Quick and tasty.Gerne again.
Réservez une table maintenant
Food: 3 Service: 4 atmosphere: 1
Ganz zart gebratene Entenbrust.
Mischbrötchen Schwarzbrot Und Butter
Räucherlachs Und Geräucherter Fisch
Verschiedene Antipasti Von Gemüse
Gegrillte Hähnchenbrust (A: G)
Garnelen In Feiner Sahnesauce
Rostbratwürstchen Und Speck
Appetito Schnitzel (A: G)
Ingrédient Supplémentaire
