Il se peut que vous soyez redirigé
"Ran accidentally into it. Offer good food. The 19€ menu was already very good. Food was cooked with care, and it was clear they spent time to make sure it looked fine as well on your plate. Service was the best we received in France for many years, chapeau!"
Téléphone: +33450443022
Adresse: 237 route de la Gare, 74210 Doussard, France
Ville: Doussard
Plats: 13
Commodités: 23
Catégories: 5
Avis: 137
We stumbled across this place by chance but we had the best meal we have had whilst on holiday in France. We had the set three course menu which was 25€ each. The food and service were both first class. We had courgette veloutee followed by beef and dauphinoise potatoes and a creme brûlée type desert. The waiter also brought us a little amuse bouche whilst we looked at the menu and also plenty of bread, for which there was no additional charge. We sat outside in the lonely garden and the waiter and waitress were both charming and very patient which my basic French. The hotel itself is lovely. It hasn't been restyled since the 1970s and was all the better for it. Too many hotels are renovated...
Visited the restaurant to celebrate a birthday. It was going to be music night on the terrace, but unfortunately the weather had taken a turn for the worse, so the Band/music was cancelled. Despite this setback the restaurant was still packed, but not to the detriment of the service which was excellent; very friendly, helpful and patient as we spoke our limited French and the waitress spoke her best English it all added to the fun! The food was also excellent, very well cooked and presented, and the touch at the end was delightful the Apricot based dessert was signed (by the chef) with birthday wishes in apricot juice! Quelle belle surprise! We would recommend the restaurant without hesitati...
We chanced upon the hotel and restaurant on a rainy day traveling around Lake Annecy. The set menu is excellent value, the dining room very pleasant, and the staff cheerful and helpful. My wife's gluten and dairy issues were dealt with easily, and her foie gras selection and accompaniments were high quality. My filets des perche were perfectly crumbed and cooked, with excellent thick frites, and the best tartar sauce we have had in years. It is not fine dining or cheap eats, but a quality relaxed restaurant happily serving good food at a reasonable price.
The food was outstanding. I had the poke bowl to start which was packed full of veg and flavour and just made me feel happy. I also had sea bream (perfectly cooked with tasty veg). The chocolate pudding was the best I have ever had. I will revisit the area just to go back to this restaurant. The staff were really friendly and attentive. A wonderful experience. My friends went back the following night and said the steak was the best in the whole of France!
