Restaurant El Möwenschiss

In general So many alternatives for a return during a walk in the Olympiazentrum there is not the restaurant in Schilksee but (also among other names) for ever. Just as long as we were not in this place and discovered Aha that is (nun) the El Mövenschiss known from passable judgements by critics. Parking in the low and low season is easy to access the walk-in and therefore disabled restaurant. Due to the weather we stayed on the (still) relatively thinly populated terrace, which quickly changed in addition to the well-stocked local at noon with progressive warmth of the beautiful autumn day. Table with offers and probably good lunch table from 6,90€ seems to be known here. Otherwise classics AND not everyday... Service: Reception and greeting by a cheerful lady was very kind and did not differ in the treatment of obvious regular guests. Other team members were equally binding, attentive and, despite good utilization, tried to satisfy every guest in peace. Very positive impression!The advice on food and drink selection is helpful and patient. Eating: choosing from the very varied and balanced maps as well as the table is difficult; not because of an excessive offer but because well selected and everything sounds good! So we initially chose the small Schilkseer fish soup with fish fillet cubes and mussel meat at 5,20 € and later shared the tapas plate with dates in Bacon/Gambas on potato cucumber salad/grat. Goat cheese on caramel. Paprika and olives at 16,50 € served with baguette and aioli. The soup came to the terrace after a pleasant waiting period hot with bread and was excellent; lean valent ingredienzien made of fish fillets and mussels in a fine wine-drawn, clear broth really tasty almost like Bouillabaisse. Great taste and delicious! Correctly tamed after a sufficient break came the tapas selection and so harmoniously matched to the soup as well as the sunny stay on the terrace very relaxing and lastingly spicy tasty: The cheese thanks to caramel notes mild and not too dominant tenderly; the crunchy scampiss with 5 animals on an individually interesting cucumber algae salad; the dattels sweet on spicy bacon and good olives permanently inlaid with aromatic dried tomatoes. Fresh bread and Aioli fluffy. A good cross-sectional selection of tapas and really suitable for the neck to two! Ambience: interior and exterior tasteful, worthy and architecturally interesting. The view of the colorful driving of the sailors and the Baltic Sea on the horizon is simply good, relaxing and really recommended in conjunction with the fleeting services and the (most) guests. Cleanliness: exemplary! Price Performance: In total context of servings, drinks and quality more 4* but still normal therefore 3*! Conclusion: We are looking forward to the next time!

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In general So many alternatives for a return during a walk in the Olympiazentrum there is not the restaurant in Schilksee but (also among other names) for ever. Just as long as we were not in this place and discovered Aha that is (nun) the El Mövenschiss known from passable judgements by critics. Parking in the low and low season is easy to access the walk-in and therefore disabled restaurant. Due to the weather we stayed on the (still) relatively thinly populated terrace, which quickly changed in addition to the well-stocked local at noon with progressive warmth of the beautiful autumn day. Table with offers and probably good lunch table from 6,90€ seems to be known here. Otherwise classics AND not everyday... Service: Reception and greeting by a cheerful lady was very kind and did not differ in the treatment of obvious regular guests. Other team members were equally binding, attentive and, despite good utilization, tried to satisfy every guest in peace. Very positive impression!The advice on food and drink selection is helpful and patient. Eating: choosing from the very varied and balanced maps as well as the table is difficult; not because of an excessive offer but because well selected and everything sounds good! So we initially chose the small Schilkseer fish soup with fish fillet cubes and mussel meat at 5,20 € and later shared the tapas plate with dates in Bacon/Gambas on potato cucumber salad/grat. Goat cheese on caramel. Paprika and olives at 16,50 € served with baguette and aioli. The soup came to the terrace after a pleasant waiting period hot with bread and was excellent; lean valent ingredienzien made of fish fillets and mussels in a fine wine-drawn, clear broth really tasty almost like Bouillabaisse. Great taste and delicious! Correctly tamed after a sufficient break came the tapas selection and so harmoniously matched to the soup as well as the sunny stay on the terrace very relaxing and lastingly spicy tasty: The cheese thanks to caramel notes mild and not too dominant tenderly; the crunchy scampiss with 5 animals on an individually interesting cucumber algae salad; the dattels sweet on spicy bacon and good olives permanently inlaid with aromatic dried tomatoes. Fresh bread and Aioli fluffy. A good cross-sectional selection of tapas and really suitable for the neck to two! Ambience: interior and exterior tasteful, worthy and architecturally interesting. The view of the colorful driving of the sailors and the Baltic Sea on the horizon is simply good, relaxing and really recommended in conjunction with the fleeting services and the (most) guests. Cleanliness: exemplary! Price Performance: In total context of servings, drinks and quality more 4* but still normal therefore 3*! Conclusion: We are looking forward to the next time!

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if they like to eat fish or seafood in general, they will find a good selection of quality products and seasonal dishes. the price-performance ratio is super, the staff is also very nice and for the location directly on the water, especially in the summer months always well visited, it is a definitiw a detour value.

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Very nicely located with great views. outdoor and indoor spaces. Good ambience. Clean sanitary facilities including noise from the loudspeaker. Corona editions seem to be well implemented. Point reduction because too little choice for vegetarians.

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Very delicious food in a beautiful atmosphere. Of course, this does not apply to the 70s tall building, but it depends on what has to do with locals. The services are very friendly and the price/performance ratio is correct. Recommended.

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