Restaurant les Pecheurs

we were made to have by the site that still shows the pictures of the former cook. There's nothing to see. the dorade is very small, not cooked correctly, without spices and two tablespoons of ratatouille accompaniment for the modest sum of 22 euros. 18 euros for small lanterns of cornets suggesting that it was a very savory low-end product accompanied by a gratin of cabbage .a simple magret very bleeding without sauce and a little fries for 20 euros. and no bread to accompany. We've found the old cook who's in fréjus and there we can go without problems. in summary very expensive for what it is. on the other hand very good mojito and cheap aperitifs, so go but to drink and very helpful serv...

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Nous avons été un peu déçus par le menu proposé le soir du 14 juillet. Le menu est de 18€/20€/22€/25€ avec principalement des pizzas (nous sommes arrivés à 20h30) accompagnées d'une salade en entrée et d'une salade de fruits en dessert pour tous les menus. Il n'y a qu'un seul choix de plat sauf pour le menu à 22€ où l'on peut choisir entre du tartare de bœuf ou de l'entrecôte. La salade servie était ridicule pour le menu à 20€ que nous avions choisi ! Les associations sont les mêmes pour toutes les entrées, que vous preniez un menu à 18 ou à 25, il n'y a pas de différence de quantité. En bref, nous sommes un peu restés sur notre faim. Sinon, la terrasse et le cadre sont très agréables !

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at the beginning of the evening, waiting for ordering, waiting for dishes but disappointing then about the quality of the dishes, we asked for the change of a plate of fries, well fat and much too tanned and we sent a pizza to cook complementary: was there a cook at his post? serious circus, no towels on the table is tiring to claim a minimun of quality and service. Why do little by little, we can do good!

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Thanks to the whole team for your kindness, the quality of your kitchen. special mention to alexis for his mojitos and carts in service. We don't forget mom who doesn't get out of the kitchen. I'll see you next time.

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Thanks to the restaurant the fisherman has roquebrune of your welcome very good atmosphere and the meal very well to be done soon for a french evening

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