The location, the view and most importantly the food is very good, however the service is just terrible. We first tested this restaurant last month and had a similar experience, we decided to give it another try today but we just had a same experience. They forget the orders, or you get the wrong plate, they don’t know the table numbers, they are totally lost, the service is just very bad. it took us around 45min to get our starters. The manager has a real hard time to accept complaints and just don’t accept to listen to you. Pity because the good and the view are real good.
Beautiful place with a great terrasse and a fantastic view on the lake and Alps! Also the food was perfect, the prices very reasonable and they only serve local wine, which is a good idea as they are pretty good!
Good food. Decent service. No change of dish if food not corresponding. Drops of wine when serving wine (on clothes). Good view. Overall: ok, yet overpriced.
Amazing views and food was really tasty. Quite expensive but very nice for a treat. Staff were friendly and attentive. Excellent fish, cooked to perfection!
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Astonishing view into the lake if Geneva. The service was also exceptionally friendly and the food was fantastic. Would definitely recommend.
The food, the welcome, the service, the decor, the view, everything, everything, everything is excellent.
Restaurant offering an exceptional view, refined dishes. Everything is there to have a pleasant time.
Excellent. Cuisine top. Service impeccable. Cadre magnifique. A recommander absolument.
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Great fondue! Very friendly service and pleasant environment! We do like it!
Rien d’exceptionnel, sauf la vue
Pavé De Cabillaud Rôti, Crème De Passion Et Noix De Coco. Mousseline De Pommes Vitelottes Et Chou-Fleur Rôti
Millefeuilles De Boeuf Rossini Sur Son Lit De Pomme Darphin, Sauce Foie Gras. Légumes De Saison
-Coeur De Saumon Fumé Et Oeufs De Hareng. Sauc Vierge À La Mangue Et Marmelade D'agrumes
Le Moelleux Au Chocolat Et Son Coeur De Toblerone Et Sa Glace Vanille (15 Minutes)
-Terrine De Foie Gras Mi-Cuit Maison, Chutney De Fruits Rouges Et Brioche Maison
Chou Farci Aux Morilles Et Vin Local, Mousseline De Pommes De Terre Vitelotte
-Velouté De Potimarron Et Châtaignes Maison, Lard Fumé De La Ferme En Croix
Eventail De Perches De Lac, Émulsion Citronnée. Frites Et Salade Verte
Cassolette De St Jacques Et Crevettes Aux Petits Légumes, Riz Vénéré
Magret De Canard, Sauce Gastrique. Mousseline De Panais Et Carotte
