Restaurant & Pension Zum Windfluchter

last year we were in the april with my sister, sister, nephew, nephew (baby) and their dog in the windlighter eating after we could no longer spontaneously entertain in the restaurants on the beach promenade. This should still prove to be a good luck.Thanks to tripadvisor we looked up the wind farmer after we had fixed a few places reserved.The service was from the beginning strong on tack, super-friendly and crisp, made their pauses, advised us, quickly brought the drinks and asked about our well-being again and again. the dog got a bowl of water, my nephew was fun and we didn't have to wait long for our food and that was the real highlight. as the service had already noticed, really large...

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it was not necessarily high-powered this evening, at about 21:00.Especially freed tables were more or less towed and prepared for new guests. you can't tell....Availing was tried by two waiters from the vicious and the rich....The order was taken slightly chaotic, which ultimately culminated in misplaced eating.In addition, the complete cutlery and the serviettes were forgotten.The quality of eating I don't want to comment on it, in part it was easy to do.

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we are still thrilled by the grease. we were eating there on the 2nd Christmas day. the selection was gigantic. on warm food there were tender, carp, deer, whole, brain, wild boar, chicken and then also to any dish the appropriate supplements.An cold ese matjes, even smoked salmon, salate and and and dessert and suppe there too.Everything was great dressed, nice hot and tasty.Leider couldn't try everything, I was too fast.

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six times we were in the restaurant too. this time with 7 people. we were able to get a table at short notice. the appetizer was served quickly. an excellent fish soup. the portions of the main dishes were more than sufficient and also qualitatiw very good. the service was as always very friendly. also beautiful that you can bring dogs to the restaurant. Réservez une table maintenant

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we had the dorschfilet with goat cheese filling and rosmarinkartoffeln. the potatoes were not freshly prepared but the fish was ok. the waiting period was long because you had forgotten our drink order. the butterfish from the private smokehouse is also recommended!

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price and performance super, diverse selection and daily changing offersob suppe, several fish varieties and meat offers large salatbuffet and dessert, everything is fresh and super tasty! also for vegetarian and the small one is all there!

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very, very good kitchen to fair trips, both fish and meat. there is always a lot going on outside the season, right. we have never eaten mediocrely here, not to compare with the average tourist trap.

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not recommended.Optic not bad, however, the service was still unfriendly after we wanted others than the table proposed by it. Réservez une table maintenant

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varied fish dishes, pleasant atmosphere and guarantee for a beautiful evening. family g. from Freital

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we enjoyed our silvester menu. very good service and excellent food. , , , , , , ,

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