Restaurant Pfefferkonig

we drive with family (11 people) to Easter eating since this year in the water fell. the resturant has a beautiful ambiente and very friendly staff. the food was also very delicious; I had the leafy plate (3 different carcasses from the bark, black and wing) with 3 different. there were croquettes and specially ordered roasted wobble. very recommend the meat was on the spot exactly roasted! my wife had black medals with champignon cream and gsb it röstis. as an appetizer there were goat cheese in sesame paniert with honey - very tasty but very powerful and a tick too sweet. my wife had baked sheep cheese in the swollen vegetables with dressing. I tried - was okay. the prices I see in the rai...

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at my first visit I was there in a woman's round. I was surprised to see the map and dine were top. However, shortly before, a lady from our round about the bad service had complained a week before. during this visit everything went perfectly.I thought that was also a good locality for a family visit. so we ordered a table for three people. only this time we had to wait over 1 1/2 hours despite demand with unheard child. that food can be so great. in bad mood it just doesn't taste.

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The menus was in german, so it was quite interesting guessing until we got some help from the nice staff. So, we ordered our food but didn't understand that in the same price was included a great tomato soup for starter and also a really nice cake for dessert! What a nice surprise! Small place we wouldn't ever find if we weren't at the bike lane of industriekultur, which I also recommend.

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if we want to go to eat sporadic somewhere in our city, the pfeffer king always falls in.It has already happened that we have been sent back to the house because we had no table reserved.If this is full locally, it is very loud. in summer we always try to get a place in the beer garden. what we have eaten here so far was always very tasty and you can recommend-

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if you want to enjoy something in a quiet and sympathetic, this restaurant is just the right one. I've never had a bad food and always got everything as ordered. when the restaurant is well visited, you have to get a little attention in the back rooms to order, but when picking up the order it will be quickly implemented

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