Il se peut que vous soyez redirigé
"of the best in kitchen and exquisite service, recommended site impressive set in scene, elite product and exquisite kitchen. the best the envelope, and the elegance of manuel"
Téléphone: +34981880244
Adresse: Avenida De Santiago, 12, 15840 (A Coruna), Espana, Santa Comba, Spain
Ville: Santa Comba
Site Web: https://retirodacostina.com/
Mardi: 13:30-15:30
Mercredi: 13:30-15:30
Jeudi: 13:30-15:30
Vendredi: 13:30-15:30
Samedi: 13:30-15:30
Plats: 7
Commodités: 25
Catégories: 5
Avis: 5176
O retiro da Costiña es toda una experiencia gastronómica: La bajada a su bodega, la degustación de las anchoas preparadas por ellos, tomar el café y las copas después de comer o cenar... Sin embargo, y aunque el servicio es excelente y a la comida no se le pueden poner muchas pegas (no es sobresaliente, pero si notable... Creo que por ese precio no se pueden poner sobre la mesa unos huevos a los que les falla el punto de sal, por ejemplo), y tienen una amplia variedad de destilados, puros, cafés... No se justifica para nada lo que te cobran. Es un buen sitio para quedar bien con clientes, por ejemplo, porque el salón de fumar bien merece los 11€ que pagas por copa... Pero para Galicia es des...
o withdrawal da costiña is a whole gastronomic experience: the descent to your winery, the tasting of the anchovies prepared by them, take the coffee and cups after eating or eating. However, and although the service is excellent and the food can not be put many sticks (it is not exceptional, but if it is remarkable. I think that for that price you cannot put on the table some eggs that the salt point fails, for example,) and have a wide variety of distilled, pure coffees. don't jotify at all what you get. is a good place to be well with customers, for example, because the smoking room well deserves the 11€ you pay for a drink. But for a gift, it's unpleasantly expensive. 7,48€ per mean widt...
seal-retreat da costiña restaurant is located in Santa comba, 32 km from compostela santiago. In the basement is the heated winery and the tasting room. has a dining room, a living room with seven tables, where you know a market kitchen. among the dishes are the scalp with the bottom of the pulp of tomatoes raf and crunchy ham and the mere to the brasa with seasonal verduritas. has 36 dining spaces.
