Il se peut que vous soyez redirigé
"Excellent vegetarian restaurant both in the quality of the ingredients and in the service. Creativity of the dishes worthy of a starred restaurant, very good and surprising cocktails and wines. A must-visit restaurant if you pass through Laax!"
Téléphone: +41819279700
Adresse: Schweiz/Suisse/Svizzera/Svizra, Switzerland, Swiss Confederation, 7032, Laax
Ville: Laax
Site Web: https://www.ridershotel.com/restaurant
Mardi: 18:00-21:00
Mercredi: 18:00-21:00
Jeudi: 18:00-21:00
Vendredi: 18:00-21:00
Samedi: 18:00-21:00
Plats: 21
Commodités: 13
Catégories: 5
Avis: 236
We were here in 2022 and it was amazing. Great food, exciting wine and fun people. Back in 2024 and it was none of these things. The food was hit and miss: this is fine, because it's an ever-changing menu, but today wasn't great. Worse was the wine. Don't get me wrong, the wine selection is awesome. But we got such small pours of wine, especially compared to other tables, that I genuinely felt cheated. A real shame. And that was the fun people part: we were hurried between courses, food arriving when we were at aperitif, coffee being offered during dessert wine, etc. Yes, we're not cool snowboarders, but treat us like you also care about outsiders. A real shame. I hope it reverts to the 2022 experience.
I am not a vegeterian, but I don't mind trying something new and healthier from time to time. I liked our 5-course meal, it was sophisticated, I learned some new dishes and tastes, but it wasn't anything that I would come back for. It was definitely interesting, some great combos there (the dessert with the beetroot was so unexpectedly good! , but the overall rate from me is 4 stars. Plus with such a short menu, if I wanted to come back, I would have to repeat some of my previous choices. But if you're a vegeterian, that would be a great option for you here.
A great vegetarian breakfast buffet with vegan options. We stayed at the hotel and booked breakfast and were so glad we did it! A beautiful place and really great options for breakfast. They even served vegan yogurt and fresh fruit, quinoa salad, baked cauliflowers and many fresh vegetables.
