Baltimore City Restaurant week, I love you I picked this restaurant for Winter Restaurant Week Lunch and I was very happy I did Overall I had a very very good visit. I walked in and I was greeted immediately by Kelsey. I was informed I could sit where ever I wanted to sit and on which ever level floor I chose to and they would find me and take care of me. They did just that I chose to sit on the level because it was a little warmer up there and I was able to have time to myself to catch up on my Yelp. I was given menus immediately although I already knew what I wanted. I ordered immediately and was informed that I made great selections and great selections indeed I ordered their Firecracker...
The crab soup was excellent. The crab cake was full of filler and masked the actual taste of crab. My entree was three scallops and two asparagus on mushroom risotto. One scallop was gritty and bland, one was bland and one was so sweet and delicious. The risotto was good it was crunchy from I guess the cheese but it was good. I ordered a cheesecake to go. My server brought out my desert in the to go box tideup in a plastic bag. I opened it up to check and it was just a slice of plain chocolate cake. Brought it to the servers attention and she trashed it and bought out the correct desert. It wasnât horrible but Iâm not going back
The crab soup at this restaurant was incredible, but the crab cake was disappointing due to its filler overpowering the taste of crab. My main course included three scallops and two asparagus on top of mushroom risotto. The scallops had varying flavors, with one being gritty and bland, another bland, and one sweet and delicious. The risotto had a nice crunch, possibly from the cheese, and was enjoyable. Despite initially receiving the wrong dessert, the server quickly replaced it with the correct cheesecake. Overall, the experience was not terrible, but did not leave a lasting impression for a return visit.
A bit of a pain to get in the door past the younger crowd drinking at the bar and the singer in the corner right by the door, but once we went upstairs to the restaurant, it was great. Food was excellent and I felt we got excellent value. Server was great, and noise level was just about right. Highly enjoyed it.
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My wife had hoped the service, the kitchen, would have been faster. The waitress was terrific and couldn't have hustled more than she did. She was very attentive and charming. Overall it was really great and very delicious. We had a guest from out of the country. She really enjoyed the experience also.
Billing was not clear. Tip included (but not told) for party of 2... Waitress didn't mention just showed electronic bill. So extra tip at end?! Also crab prices not told
Wonderful waitress Hunter went above and beyond. Place was empty which I am sure helped. Food was great...especially the crab pretzel and crab mac n cheese. Will return.
The restaurant is situated on the main street, which is a nice touch, but the food and service are just average.
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The music was so loud you could not have a conversation. We had to leave before we ordered food.
Great food. Great customer service. Anniversary and birthday.
Cilantro-Lime Chicken Salad Over Mixed Greens
Local Oysters (Sold By The Half Dozen)
Maryland Style Jumbo Peel Eat Shrimp
Moules De L’île-Du-Prince-Édouard
Steak De Contre-Filet New-Yorkais
Salade De Pommes De Terre Chaude
Trempette De Crabe Du Maryland
Galettes De Crabe Du Maryland
Saumon De L'atlantique Grillé
The Morning Crabcake Sandwich
