Sa Placa - Réserver une table

We chose the cool shade of the pine trees outside the restaurant for an“alfresco“ lunch. Tapas was reasonably priced with “mushroom soufflé“ – a mushroom stroganoff, Padron pepper, dates in bacon and lamb. The standout success, was the lamb cutlets, in a herb crust, roasted to perfection with a rich jus. The “variacion” desserts were to die for! Velvety chocolate mousse, crumbly almond gateau, a creamy Panna cotta and delicate Crema Catalana completed the meal with a lovely raspberry sorbet. Sent from my iPhone

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one of our favorite restaurants on the way home. always like to choose a few tapas, and also enjoy the afternoon ... for a short stop for a caffeine con leche and mandelkuchen ideally suited.

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very good the pork ribs, the left with honey and apple and bacon and chicken bowls. Very good sauces. we have fallen by chance in this restaurant and highly recommended

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Personal atentivo y muy buen mojito de fresa y hecho con mucho amor! Es genial. Estoy seguro de que repetiré.

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good food, good atmosphere, attentive staff and cheerful reasonable price. varieties of drinks and food.

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