Saint Jacques French Cuisine

Saint Jacques French Cuisine

6112 Falls of Neuse Rd. Raleigh, NC 27609, 27609-3528, United States
2706 Avis 4.3

"needs more variety on the menu and more lighting but overall quite good"

Détails

Téléphone: +19198622770

Adresse: 6112 Falls of Neuse Rd. Raleigh, NC 27609, 27609-3528, United States

Ville: Raleigh

Site Web: https://www.saintjacquesfrenchcuisine.com

Heures d'ouverture

Malheureusement, les heures d'ouverture ne sont pas disponibles pour le moment.

Statistiques

Plats: 10

Commodités: 25

Catégories: 5

Avis: 2706


Adresse

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Avis

3 /5 Évaluation

wein that we ordered, sold, they offered a higher bottle at the same price as the one we ordered, beautiful note. I ordered coquilles St-Jacques, still trying to find the bechamel sauce. the food was in order to write nothing at home. if they know really good French cuisine, they don't go there, and yes, I forgot, we ordered wobble soup, and they were out of him. somehow they would think that the broth would be easy at any time. they removed my coquilles St-Jacques from the bill, thank you

1 /5 Évaluation

the service was bad. there were barely tables and they all still offered not cracked pfeffer with salat a meal. my scallops were in order very disappointing overall.

2 /5 Évaluation

the service was excellent, but eating was disappointing. some dishes were very good (e.g. suppen,) while others (goods) were only average and not as good as before.

5 /5 Évaluation

Excellent service, great food and the ambience is everything I wanted for our 25th anniversary dinner

4 /5 Évaluation

needs more variety on the menu and more lighting but overall quite good


Plats

Ris De Veau Sautee, Jardiniere De Legume, Jus De Champignon (Main Course)
Ris De Veau Sautee, Jardiniere De Legume, Jus De Champignon (Main Course)

Ris De Veau Sautee, Jardiniere De Legume, Jus De Champignon (Appetizer)
Ris De Veau Sautee, Jardiniere De Legume, Jus De Champignon (Appetizer)

Ratatouille Provencale, Ecrasee De Pommes De Terre A L'huile D'olive
Ratatouille Provencale, Ecrasee De Pommes De Terre A L'huile D'olive

Saumon Roti A La Croute De Basilic, Vinaigrette A L'orange
Saumon Roti A La Croute De Basilic, Vinaigrette A L'orange

Traditionnelle Cuisse De Grenouille A Lail Et Persil
Traditionnelle Cuisse De Grenouille A Lail Et Persil

Profiteroles Au Chocolat Chaud Et Amandes Grillees
Profiteroles Au Chocolat Chaud Et Amandes Grillees

Foie Gras Cuit Au Torchon Des Bistros Parisiens
Foie Gras Cuit Au Torchon Des Bistros Parisiens

Foie Gras Cuit Au Torchon Des Bistros Parisien
Foie Gras Cuit Au Torchon Des Bistros Parisien

Fromage De Chêvre Chaud Gratiné Et Canard Fûmé
Fromage De Chêvre Chaud Gratiné Et Canard Fûmé

Crevettes Et Polenta Au Vin Blanc Et Tomates
Crevettes Et Polenta Au Vin Blanc Et Tomates