Saltyard Restaurant And Bar

Saltyard Restaurant And Bar

322 Lorton AveCA 94010, 94101, Burlingame, United States Réservation
4.2 /5
3499 Avis

"Food was great. Service good. A little crammed in seating"

Détails

Téléphone: +16503427355

Adresse: 322 Lorton AveCA 94010, 94101, Burlingame, United States

Réservation, Réserver

Ville: Burlingame

Site Web: http://saltyardrestaurant.com/

Heures d'ouverture

Lundi: 11:30-14:30 16:30-22:00

Mardi: 11:30-14:30 16:30-22:00

Mercredi: 11:30-14:30 16:30-22:00

Jeudi: 11:30-14:30 16:30-22:00

Vendredi: 11:30-14:30 16:30-22:00

Samedi: 11:30-14:30 16:30-22:00

Dimanche: 11:30-14:30 16:30-21:30

Statistiques

Plats: 10

Catégories: 5

Avis: 3499


Adresse

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Avis

Leo

5/5

Highly recommend. The food, ambiance and service were top notch. They were able to accommodate my large group reservation even with the last minute changes to the number of people. The lamb was tender. The pasta cooked perfectly. Each dish flavorful. Cocktails were good and good selection of wine. Would come here again.

BXXI

5/5

wonderful service and delicious food. Great spot to meet for couples or groups. The fried calamari appetizer was crunch and fresh, the risotto and salmon entrees were tasty and unforgettable. Overall excellent experience. Highly recommended for all friends, family, and those looking to taste the best of Burlingame.

Isolde

4/5

The food is delicious, I had seafood linguini and the toffee dessert. Some servers were very happy and accommodating others were having a tough night. The noise level with the music made it difficult to visit and the restroom needs attention but I would definitely go back.

Victor

5/5

The food was amazing and the Templeton Rye Old Fashioned was fantastic! I ordered the salmon and my boss had the flank steak. We both cleaned our plates completely. This was my third visit to Salt Yard and I have never been let down. Réservez une table maintenant

Bonnie

4/5

Went to dinner around 8pm on a Tuesday evening, we sat at the bar. We ordered beef spring rolls (which were good with the sauce). Sea Bass with the side salad was ok. I would go back to try something else on the menu.Food: 4/5

Océane

4/5

We ordered Kale Salad and scallops . Service was good, however given a busy night they it was a bit erratic. We had the Choc cake as desert, but it was gone too quickly to take a photo

JoeH

3/5

The food selection was very good. We very much enjoyed our choices which were excellent and were large serving portions.

EveyH

4/5

This is a fantastic spot to catch up with friends and enjoy consistently delicious food! Réservez une table maintenant


Plats

Molly Dooker (Shiraz-Merlot-Cabernet), 15, S.aust.
Molly Dooker (Shiraz-Merlot-Cabernet), 15, S.aust.

Balletto (Pinot Noir), 2016, Russian River Valley
Balletto (Pinot Noir), 2016, Russian River Valley

Balletto (Pinot Noir), 2016, Russian River V.
Balletto (Pinot Noir), 2016, Russian River V.

Obon Estate (Zinfandel), 2016, Amador County
Obon Estate (Zinfandel), 2016, Amador County

Three Nights (Chardonnay), 2012, Russian R.
Three Nights (Chardonnay), 2012, Russian R.

Three Knights (Chardonnay), 2012, R. River
Three Knights (Chardonnay), 2012, R. River

The Prisoner (Meritage), 2017, Napa Valley
The Prisoner (Meritage), 2017, Napa Valley

Austin Hope (Cabernet), 2017, Paso Robles
Austin Hope (Cabernet), 2017, Paso Robles

Joel Gott (Sauv Blanc), 2017, Columbia V.
Joel Gott (Sauv Blanc), 2017, Columbia V.

Sobon Estate (Zinfandel), 2016, Amador C.
Sobon Estate (Zinfandel), 2016, Amador C.