The Staff ESPECIALLY Owner Donna Ficaj are incredibly rude. My mother made a reservation for her group to attend a friend 's music showcase at the restaurant. Unbeknownst to her one of the servers at the restaurant plead No Contest to STALKING and Malicious use of Telecommunications services on me (My mother was NOT a party to the case). My mother (who just finished up her meal) was talking to her friends not paying attention to her surroundings heard a server ask to clear the plates, as My mother looked up to say thank you, she realized it was Allie . She said nothing. A few minutes later Allie who was not even their waitress came over again to clear more dishes. She then interrupted my mot...
This was our first visit, and I likely won't return. Two of us ordered meatball subs, and they were disappointing. The meatballs were cold, and the sauce had an odd flavor. The fries were tasty, and our server was very pleasant, but unfortunately, the food left much to be desired. Regarding parking, there is only one handicap spot available. The parking lot isn’t very large, but it should suffice.
What a great dining experience for all of us. We plate shared! Weren't planning on doing that but everyone's dinner looked so good! Sampled the Salmon which was outstanding, The veal just about melted in your mouth and what a great flavor, Gnocchi and Fettuccine were both delish. We also had a meat and cheese board that was so fresh and tasty. We will be back!! Service was very good too!
I live behind this place. It's a wanna be concert venue. They don't care about the residents nearby. They'll have their cover bands blast music well past reasonable hours, and I have video proof. Earlier today, they followed my fb page then promptly blocked me. Terrible disregard for the community they are located.
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Nice atmosphere and the servers are great. Im giving 4 stars because we ordered 2 pizzas. One was burnt and one was under cooked. We had it remade, but it was still not good. The fries are amazing and the steak was 5 stars. They have the best ranch dressing. I would dine here again, but I would not get the pizza.
The restaurant was short-staffed, and the manager on duty offered little assistance. My food arrived cold, and after being sent back for reheating, it never reappeared. It took nearly an hour for the bills to be corrected. Despite it being a chilly 65 degrees outside, every door and patio door was left open.
I ordered delivery, so I can’t comment on the service or atmosphere. The steak bites were tender but a bit bland. The shrimp scampi was fantastic, and the burger had a wonderful sear. I also loved the complimentary bread, which was really fresh!
The food was delicious and the service was great. We sat outside and listened to the band, which was very entertaining. The atmosphere, both inside and out was top notch. A fun place to hang out with friends.Parking: It’s fine.
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The food and service were great. We came here after graduation, and they accommodated a large party and stayed open past their closing time for us. You should definitely give them a visit. The food was great too!
I have never had such a great evening with wife. Janie the bartender was outstanding. She waited with great personality. Will come back. Food was outstanding. Outstanding music. Will come back
Sous-Marin Aux Boulettes De Viande
Purée De Pommes De Terre À L'ail
Italian Sausage With Peppers & Onions
Sous-Marin Au Poulet Et Au Parmesan
Extra Mushrooms And Sautéed Onions
Olivia's Lulu Pasta W/ Clam Sauce
Santino South Side Italian Beef
Sous-Marin De Veau Et Parmesan
Salade Aux Cerises Du Michigan
Sausage, Onion And Pepper Sub
