The restaurant features a small open kitchen with a noticeably tense atmosphere among the staff. You could really feel the pressure in the air. While the staff members were friendly, waiting in line and watching one of them hurriedly sweat made me rethink my order. I was feeling a bit lazy and just wanted something quick to eat, so I opted for a pre-packaged item from the refrigerator next to me instead of adding to their workload during their hectic shift. I'm sure the vibe is much more relaxed outside of lunch hours. By the way, I did enjoy the iced cottage cheese – it was quite good!
