Il se peut que vous soyez redirigé
"A very interesting place. Very interesting hosts."
Téléphone: +4979405059382
Adresse: Heilig-Kreuz-Str. 57, 74653 Künzelsau, Kuenzelsau, Germany
Réservation, Réserver
Ville: Kuenzelsau
Jeudi: 17:00-23:00
Vendredi: 17:00-23:00
Samedi: 15:00-23:00
Dimanche: 10:00-22:00
Plats: 1
Catégories: 3
Avis: 514
We stayed last night with the former round table of our technical teachers at the vocational school Künzelsau, for food and also swung there. Very good food, friendly hosts with whom I could also have very good conversations. The food (I had eaten 2x, only the delicious crust roast with potato salad, then a pair of sausages), was very good and what is very important, honestly cooked; i.e. without any flavor enhancers, glutamate, yeast extract. I'm very sensitive to that. I didn't have anything to complain about here. We could also test a sample of wild boar meat. Very delicate and tasty. The boss bakes her own very good bread in a wood oven. We can go back there.
Rustic Vesperstube with a great ambience. Delicious housemakers (blood, liver sausage, etc. as vasper plate or warm) and unusual creations such as chilibrat sausage or winter food. There are Spielbacher and Herbsthäuser beer, local wines and, of course, also a neat liquor. Contrary to other reviews, the family is very friendly and caress about their guests. We like to come back.
Very nice and individually decorated small Vesperstüble. Small but fine card. Everything with great love and very well prepared. Regional dishes from regional products. You want more! And a nice and funny operation. Absolutely recommended! Réservez une table maintenant
