Sidreria Los Arcos

in a loss where we find a decent meal, we discovered a well fed man on a walkable. he led us to go arcos and said that it served excellent eating. he didn't lie. we were well received and as soon as the dinner. the food opened by we ordered pulpo a la plancha (drilled oktopus). it was excellent, the second best I had in Spain in ten years of residency, and just because it was a little less tender than it was probably the otopus itself, as it was perfectly cooked the pure kartoffel with which it was served was delicious. we wanted to be in the opposite for a few nights, so decided to order cochinillo for the next night. this will be directed against that served by a restaurant in madrid, whic...

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we visit this sidreria with regular intervals for two reasons. first, the staff are friendly and attentive, and secondly, eating is very good. I am zöliakie and my wife is a vegetarian, but we can always find tasty options, and rubén (the cook and owner). will even cook dinge just to fit our needs.

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the service was attentive and courteous, the food was perfectly cooked, some dishes were traditional and other more creative. the prices were less than I would expect for such good eating. highly recommended.

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cider with offers to drink with cider and terrace. the very rich food, dishes made and the price of quality ratio exceptional.

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an amazing place, where you can enjoy typical Asturian food, good menu and unbeatable treatment

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