Sorrento Pizzeria - Réserver une table

the two pizzen arrived cold and the cheese on it was already hard. the bruschetta were hard, charred end pieces, of which one could hardly bite. also super little. the appetizer cellar consisted of parmesan and fungus lyyoner. never again.

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salat was super pizza was also good just the other two pasta dishes are for the price too little in and too expensive each too expensive

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very satisfied large portions and good quality thanks to the good service

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food very delicious! delivery arrived on time

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eating was delicious, just wait an hour

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