cozy and family atmosphere in traditional besenwirtschaftslokal with culinary specialties such as slaughter plate, kutschersalat, cheese plate and especially recommended lamb and crust roasts with dumplings/pie and sour wort. especially most, beer or wine. not everyday vesperlocale, which only in the early year and autumn for approx. 5 weeks (opened by Do.-So. reservation is strongly recommended! parking: arounds local are sufficient parking available. Staff accessibility: on the back of the economy, an unobstructed access is possible for disabled and wheelchair users. service: dine in meal type: dinner
a uriger besen, as one sees a besen before his spiritual eye. the facility, the offered food, the drinks just a besen. I don't want it to sound degrading, but I really don't know how to describe one. all were satisfied and on the way home they led great talks about the visited besen. holger from thornstadt
it was a beautiful evening, cozy ambiente eating cooked by mama. most is very tasty. I've rarely eaten such a good ovarian. the only drop of worms was the crust roast, because he had no crust and is made of fried meat. would be better to say that when ordering. otherwise as perfect!
Very delicious food, cheap and large portions. Had a slaughter plate and it tasted like it was with mothers earlier! Most were also delicious, but I felt a bit strong! Book it in advance!
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good home cooking, lamb roast was very good. the most is also highly recommended. friendly service. service: dine in meal type: dinner
It's harder. Price performance is top here. Those who like besenwirtschaften are right here.
Super food, tasty and very cosy Swabian must. 100% recommended. Reservation required.
eat and drink mostly delicious. we come back service: dine in the meal type: lunch
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Top, top, top bestes Sauerkraut ever.... Alles perfekt.... Wie immer...
good ingredients, rustic economy, clear map and good service.
