We have always liked to go to bears in recent years and were very happy. Although we were somewhat disappointed at the penultimate visit, we wanted to enjoy the Swabian cuisine with the family and the outside visit to the bear. Due to the surely well-meaned renovation, however, we lost a lot of flair. The cosiness is no longer given to the extent and the side tables around the tile stove look more like wanted and not skillful. The rust roast was very good, as was the roast potatoes. The kidneys were also good, though covered with a little too much onion. The triology of the jaws was sometimes so dry that I will not eat it anymore. The salad was fresh, it would have been better if the individ...
Were in Plochingen today after 2 pm still looking for a little food. We came past the bear and the door was fortunately not closed. Nothing like it. On our question whether the kitchen is already too short a demand for the Chef in the kitchen no the kitchen is still open and that with us in the Schwabenland after 2 pm. The card is fortunately not too big and so much the selection is not too heavy. My wife had a trilogy of the muzzle bag and I pig bags. It has obviously taken a little longer, but waiting has been absolutely rewarded. Although salt and pepper mill stood on the table, we did not have to season. Both dishes were great and deliciously tasted and that at a more than fair price. We...
We were here with our clan for the annual meeting. We are all overweight zokers and eat a lot of food. So the portions were a little bit too little. For normal people it may be very good from the portions. But we were all not full and could therefore eat all desserts and enjoy fruit schnapps : The food is very tasty, only the portions are something too reasonable. Everyone at Challenger Rank knows what it is. For Allianz death or victory!
Despite great hunger, I had to let the food go back, as it was unfortunately inconvenient. Cheese parrots for 14,90€, late zle from the pack, overwürzt and taste sour. The supplemental salad, which had to be paid extra, consisted exclusively of iceberg salad, 3 cherry tomatoes and 4 strips of paprika, doubled by inedible yogurt dressing. However, the service was extremely friendly and has taken the food back and not calculated.
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The restaurant is an old-fashioned restaurant that does not have a huge selection of food for it. Had a rust roast with roast potatoes roast meat to the point (rare) The roast potatoes were also great for some in my circle of friends perhaps too Hell this sauce was also harmonious with the court. The service was nice and accommodating.
Great. Modern atmosphere in traditional ambience. dishes very well tasted. Regional flirts with innovative. Operation very friendly. And the man at the side table also had a nice smile....
Family-run traditional restaurant for several generations. Always dedicated to fresh, regional Swabian cuisine, which does not shy modernity.
Great restaurant with super staff. Very friendly, food is always worth a visit. Always felt good. My personal highlight is the basement!
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A good Swabian dinner with friendly service and good value for money in a slightly cool, colourless atmosphere.
Food was super delicious. The service was attentive and very friendly. Always happy
#3 - Three Eggs, Three Pieces Of Bacon, Three Pieces Of Sausage, Two Pieces Of Ham & Toast
#1 - Two Eggs, Three Pieces Of Bacon, Two Sausage & Toast
Triologie Maultäschle Auf Einer Gosch Voll Kartoffelsalat
#2 - Egg, Sausage, Porkroll, Bacon & Cheese On A Bagel
Chili- Dipp, Jalapenos, Grillgemüse Und Gurke
Turkey Sausage, Egg & Cheese On A Roll
Bierbrauer- Burger „Traditional“,
Porkroll, Egg & Cheese On A Roll
Sausage, Egg & Cheese On A Roll
Steak Toast Von Der Putenbrust
