Il se peut que vous soyez redirigé
"Looked at a few restaurants in Saverne before picking this one. Glad we did the food was really nice and food service to boot. Particularly impressed by the Assiette Vegetarienne my wife chose. Nice meal!"
Téléphone: +33388712995,+33890210135,+33890719942
Adresse: 4 rue des Freres, 67700 Saverne, France
Ville: Saverne
Site Web: http://www.szawermer.fr/
Mercredi: 12:00 -14:45 19:00 -21:00
Jeudi: 12:00 -14:45 19:00 -21:00
Vendredi: 12:00 -14:45 19:00 -21:00
Samedi: 19:00 -21:00
Dimanche: 12:00 -14:30 19:00 -20:30
Plats: 10
Commodités: 20
Catégories: 5
Avis: 512
We stopped off here on out way home from a holiday in Italy and I have to say the Flammkuchen surpassed any pizza I had in Italy. The base was thin and crispy despite a heavy topping, something I longed for in Italy but failed to come across. The waiters were really efficient and helpful and the whole meal was not too expensive. The waiter recommended a chilled Pinot Noir from the area which was lovely. Only negative were the flies outdoor but the the irritation was negligible. Will return if in the area again.
This lovely restaurant is located uphill in the old part of the town. Visitors eat in the vaulted cellar, but can also use an outdoor terrace. Typically Elsässer flammkuchen is paramount at the start: try it! For the mains we chose the extremes of foie gras and a vegetarian tart. Both were of impressive quality. As almost everywhere in Alsace the desserts were very delicious. Along with a bottle of wine one pays for a three course meal for two people about 100€. The price-quality ratio is reasonable.
Looking for a restaurant in Saverne, we followed the signs and ended in that restaurant - There was a menu of the day with very good canelloni filled with mushroom , vegetarian dish ,and then we had waffles, fresly made for us on the spot with a local nut sauce , They only use local products, or they do it themselves People were very nice, friendly but not too much I would go back any time , The value of the meal exceeded what we paid -
We visited this restaurant by chance and it was a mixed experience. The choice of food is a mix of classics like the (Tarte flambée) and a more modern cuisine. Both homemade, but after the explanations of the waiter, the expectations are not met by the unfortunately only average preparations.
