Tasca Mar Y Luna - Réserver une table

We found the place by TA and called to book for a table. As every typical local restaurant, they only speak Spannish but it's not a problem cause the waitress (I guess owner) is very nice and tries her best. In the smaller villages during low season and in the middle of the week, you'll have to book earlier dinners around 7-7:30pm. I tried 8 but she asked me to come latest at 7:30. Finally I suppose she didn't expect to have that much customers that night, because last onces arrived at almost 9 and the inside was full. We had nice breads with the aperitifs, we took the mix of 5 tapas from the suggestions which were very good followed by amazing tasty and tender steaks with nice red home wine...

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Came here without a reservation and they were able to find us a table for 4, as we were early on a Thursday evening. Seated outside under an awning, very pleasant atmosphere. Food really good. Octopus salad was a large portion of beautifully cooked octopus. The Gazpacho was utterly delicious. Then fresh fish for mains, simply grilled with chips or Canarian potatoes. One of us had the 5 tapas degustation menu, also delicious, unusual and homemade. Wine from Tenerife, local beer. €190 for 4, 2 courses each. Service friendly and efficient. I'd strongly recommend. And it's well signposted from the main road.

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the place is something hidden but it's worth going. We were treated by two women in a very professional way and recommended some dishes. the letter is short and have fresh products out of letter, which is appreciated because it shows good product and good cooking. We asked for a sign of havingife that was pretty good, some laps and croquettes that were delicious and well presented. and of main a few singles, fish (old) and lamb. dessert figs pie with exquisite maracuya sauce and chocolate dessert.We touch that I don't see face as we order a lot of dishes, drinks, coffee and desserts.

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Sublime We were recommended to this little treasure by our hotel and it didn't disappoint. Marie, the keener was charming. The wine fabulous and the food even better. In fact, we are returning again tomorrow evening to celebrate our 30th anniversary after cancelling our existing booking at the hotel. That's how charming it is. We recommend the Mar y Luna salad and the parrot fish yummy

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Gentilissimi ci hanno accolti alle 21 circa senza prenotazione (un altro ristorante ci aveva mandati via perché troppo tardi). Seduti in terrazza siamo stati benissimo anche con la giornata molto ventosa. Piatti ben presentati e completi di contorno, porzioni giuste ma soprattutto molto buoni. Agnello eccezionale! Prezzi un po’ più alti della media ma comunque buoni.

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We were at this family restaurant fir dinner on January. It was a pleasure. The service was attentive and helpful. The food was excellent and very tasty. The place itself is absolutely beautiful and welcoming and has a wonderful atmosphere. Highly recommended

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Had a lovely dinner here. It’s off the beaten track, down a small road whichever way you come from, but v welcoming as soon as we walked in. Homemade croquettes to start then chose fish from the specials board. All delicious.

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the waitress who attended us was at all times very helpful and so advice were very useful to choose the dishes. fresh canarian coast fish and good cooking point, tasty.

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Un lugar apartado pero muy bonito y recomendable. La comida exquisita hecha con mimo y con toques caseros, y el servicio fue excelente.

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A family restaurant where the food is extraordinary. I have never eaten better duck breast! Impeccable service! I highly recommend!

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