5 /5
Évaluation
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Who would say you can eat well at a gas station restaurant! and even less if you oted it is at the bilbao airport. That's right. is not cheap, the taskas roaster offers a traditional and homemade kitchen with a raw material of excellent quality, cooked basically to the pan. in his letter you will find a multitude of meats and roasted fish, as well as seafoods chuletón a la brasa, solo to the shepherd, mussels of lamb, salmon of armintzia, salmon marinated with orange, king of fish, quisquillón a la sartén, clams on the dish, anchovies of the cantabrian. All a discovery! So I recommend that you go with the time to catch your flight and pay a tribute to the task.