a very nice culinary experience. the first thing they notice is the beautiful interieur, but tattu has much more than that it offers a very beautiful and holistic culinary experience. Eating is perhaps best explained as western interpretation of traditional Chinese foods. that does not make it worse, in the opposite it is excellent. from good ingredients, well balanced taste and easy to find a good menu. I tried the modern Sharing menu, which is a very large meal together. there are also many beautiful drinks on the menu. the real cherry on the cake is the service that the staff is excellent, very professional and very friendly. highly recommended and will come back sometime!
Where shall I start? This venue is not only aesthetically pleasing but the staff, way of service and quality is on another level. The hostess was just as kind as she was pretty and chatty which I love. After an impressive show at the upstairs bar we were sat in the restaurants main room which had a wonderful cherry blossom in it. We sat right under it and the atmosphere was nice. The waiter was very confident and “reliable” in the sense that he’s recommendations and wine knowledge exactly on point. The food left me speechless, especially the veggie chicken!!! Amazing evening! Highly recommend it!!!
has loved our culinary experience here absolutely. everything was great to eat the environment, but especially the service. our server was a very friendly man who was extremely knowledgeable and recommended his own what to order. Too bad I couldn't get his name. all the dishes were great, but the despants pfannkuchen was the highlight of our meal. it was the best we had and that says a lot because we always order aromatic dishes when we see it on the menu. I recommend definitiw and we will be safe again.
what an experience! we were absolutely impressed by the service because we made a last minute reservation and they sat in the main room so short-term, despite us not booking. we were here for our first jubilee of high season and they made it a night to remember. Eating was impeccably mouthful water. the cocktails were flamboyant demanding and cool. the service was beyond and beyond, so fast and efficient. I dropped my knife in less than 30 seconds on my table (I didn't even ask). 100% company!
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Everything we tried was fantastic. The beautiful facility, attentive service, and delicious food are truly commendable. However, I would love to see a few more vegan options. It's great that vegan and vegetarian dishes are clearly marked. A fully vegan sister restaurant would be amazing! Overall, this dining experience deserves five stars. This review has been updated from a previous entry on October 1, 2022.
Went for a belated birthday celebration. We got a small booth which is a nice idea but a bit too comfy for me but nothing to complain about. We ordered 2 dim sum, 5 small plates and a rice. It works well for us 4 and is more than enough. The waitress was a girl called Jeanne who was very efficient, very friendly and very attractive. It's not our first visit and won't be our last.
The interior of the restaurant is absolutely stunning, making it a perfect spot for special occasions. The tofu tamarind balls and shiitake bao were delightful, but unfortunately, the chili-crusted tofu was quite bland and not worth the price given the portion size. On a positive note, the sticky toffee pudding is a perfect 10 out of 10!
no spice! definitiw one of the best restaurants in birmingham. the photos speak for themselves. tasty and it tastes as good as it looks. atmosphere was beautiful with beautiful decoration! not the service mistakes be. so impressed by this place.
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I visited in June for a birthday celebration. They didn’t have many vegan options, but most of the ones available were delightful.
it is not fair that I can not rate these 5 stars! because it also other options for different. it deserves 5* well done
Chilli And Sesame Roasted Scallops
Japanese Black Wagyu Ribeye 200Gr
Rouleaux De Canard Croustillants
Sweet And Sour Vegetable Tempura
Asian Pear Sticky Toffee Pudding
Cristal, Louis Roederer, Reims
Poitrine De Porc Croustillante
Wild Mushroom Spring Rolls
Salt And Pepper Aubergine
Fortune Cookies And Cream
