The Cantina At Historic Biltmore Village

Stopped at this restaurant in Biltmore village after spending the day at the Biltmore. Margaritas are half price on Mondays. The skinny margarita was light and refreshing. The shrimp fajitas were huge and came out piping hot. The accompaniments were on a separate plate and great as well. The guacamole and pico de gallo were flavorful and perfect with the charred onions and peppers. I ate all of the veggies and shrimp without the tortillas as they weren't necessary.

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Love this place. The staff is awesome, friendly and professional. We have been here twice in one week. I had the creamy roasted Poblano soup twice which is amazing. And I have eaten the pineapple shrimp tacos and the fish tacos with the mixed vegetable Calabacitas which are oh so fresh. The restaurant has an outdoor patio for four legged friends too.

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Great vibe, our server Jesse could not have been better! Great communication skills, knowledgeable and attentive. Mango chicken salad was amazing but I’d give the fish tacos 4 stars for flavor. Coconut rice was delicious though!

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Got the carnita tacos and they were fantastic. Really good flavor. The salsa's were very good as well. The coconut rice was amazing.

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Mayala offered EXCELLENT service. Nicest server we have had in years.

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