The Fish People Cafe

at the beginning I had a special from the table bowl on cuvettes, garlic, thymian and blackbean butter. that was my favorite court of the night. the other starter was garnel cocktail with puy lenses, estragon and limette. I then had filet made of gray sole with cap and dill cream and chips baked. I guess the wonderful crispy chips were boiled three times. there was a heroic plate of barra scallops with apfelsalat, honey, ingwer and limette. we went to ice cream desserts that are looking for something easier, but we got some special desserts. the roasted coconut ice cream with pineapple, mango and limette was like a caribbean dessert cocktail. thorntonhall cream...read more

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the fish people started 13 years ago as a fish merchant and delivered hundreds of restaurants and hotels fresh fish and seafood. they then decided to open a caffe next door to present the best of their products. we are on a wet and annoying Sunday with a bottle of san

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This restaurant should certainly get a price for the strangest location in Glasgow, I fight to think of somewhere else that could even challenge it (our...

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I need this place the price for 'most incongruous location for a restaurant '. Scotland Street these days is a bit backwater, Sandwiched as it is...

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The most random place, but fantastic food and service. I booked quite last minute on Saturday night for a dinner on Sunday. Luckily...

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