I stayed at the restaurant for 2 nights. My single room was small, but clean and tidy, and was perfectly adequate for one person. The food was amazing. I had bavette one night and lamb the next, both dishes were cooked perfectly and tasted delicious. The atmosphere was lovely and relaxed. I imagine coming here for a weekend would be fantastic with plenty of local walks and sights to see. The staff were welcoming and friendly, and I enjoyed being able to see into the kitchen and chat with the chef. Overall, I would give it a 10 out of 10.
Matt's cooking is just outstanding. The best ingredients, imaginative combinations, not fancy, just perfectly delicious. Lunch yesterday was a great example: the sea bream with kohlrabi and brown shrimps was stunning, the fish pan-fried in a little butter, the kohlrabi finely sliced and served with tiny brown shrimps and capers. Nothing could have been nicer. Thank you, Matt and team.
Outstanding cuisine in a casual pub environment. The Devilled Kidney starter was packed with flavour. The sea bass main course was just so fresh and flavoursome. Excellent quality food and service. Highly recommended to all
I'm in love with this place. The food. The atmosphere. The building. I've been located here in Ashendon for a week, house sitting.... what a local to have one the door step. I will be back........
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Lovely cozy pub with friendly staff serving good food. Great selection of vegetarian starter options but the only vegetarian main course option was disappointing.
Really nice lunch for two, no booze as driving but starters, mains and dessert were all delicious and really interesting. Would recommend.
Amazing lunch, steak cooked to perfection the best chips ever! Cannot recommend it highly enough.
Amazing place, excellent food, wine, atmosphere and service. Can't wait to go back again!!
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wow excellent venue excellent food lovely atmosphere friendly village pub brilliant staff
Outstanding lunch here big flavours and great value.
Pickled Mackerel, Carrot, Parsley & Crème Fraîche
Pressed Potato, Berkswell & Pickled Red Cabbage
Pear, Chicory, Walnut & Cropwell Bishop (N)
Wild Rabbit Saddle, White Beans & Girolles
Chocolate Slice & Crème Fraîche Ice Cream
Hake, English Tomato, Little Gem & Aioli
Steamed Treacle Pudding & Pouring Cream
Quince, Meringue & Hazelnut Cream (N)
Reins À La Diable Sur Du Pain Grillé
Barnsley Chop, Tenderstem & Anchovy
