The Lyme Bay Cafe And

Absolutely Delicious banana blossom ‘fish and chips’ with caper tartare sauce and pea shoots and peas…it was cooked perfectly! Staff were fab, very family and dog friendly which is always a bonus! 10.04.23 have now tried their Vegan Breakfast…really flavoursome and great alternative vegan sausages, light and tasty. Staff friendly and helpful. Updated from previous review on 2022-07-25

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There are many vegan choices available on the menu. The staff were eager to highlight these options and excitedly talked about the new vegan dishes that will be added to their winter menu. We tried the banana blossom "fish" chips and found them delicious. The restaurant has a great location, pleasant service, and tasty food.

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I went to this restaurant for lunch on a rainy and windy day and was pleasantly surprised by the delicious Thai Sweet Potato soup and coronation chickpea sandwich. My partner ordered the vegan fish and chips and was also very impressed. We will definitely be returning!

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I went to a delightful cafe/restaurant with a beachfront view. The staff was very informed about Coeliac disease and there were plenty of delicious gluten-free options available. I indulged in fish and chips, which was a wonderful treat. I highly recommend this place. Réservez une table maintenant

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Spent a glorious hour sat on the sun terrace in warm early summer sun with 'fish ' and chips and ginger beer. Their battered banana blossom with chips, peas and tartare sauce is a game changer for me. Lovely flavours and the cod-like flaky consistency. Wonderful!

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I had an incredible lunch with delicious fish and chips. I also had the option to order a burger, but I didn't inquire if it came with a gluten-free roll. The specials could be customized to include gluten-free bread as well.

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I visited this restaurant twice, once for breakfast and once for fish and chips. I enjoyed both meals very much. The food was delicious, the service was quick, and the views were stunning.

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I tried the vegan fish and chips the peas were lovely as was the homemade tartar sauce, the vegan fish was tasty with a lovely crisp batter. Lovely sea views from the outdoor patio. Réservez une table maintenant

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The restaurant staff reassured me when I mentioned that I have Celiac disease. They explained that bread was prepared in a separate area of the kitchen. The food was delicious.

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There are a variety of gluten-free options on the menu, including fish and chips and burgers. The food is delicious and the service is attentive.

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