although our server (andrea) alexis? was very attentive and appropriately engaging, eating was a departure: wild boar ribs $28; 12 oz ribeye $42 both were bad values to their respective trips, especially as everyone came unaccompanied by any kind or other family. in particular, the ribeye was a disappointment, as it was not trimmed and the fat/sheet to meat ratio was almost 50. Moreover, there was no noticeable radiance on the steak. Regarding the wild wild boar ribs, every wild or game taste was under seasoned and sauce lost, which could come from a chain restaurant. So, they could have been, all they can eat pork babes of tgif. Once I was in the partisan, I had left better memories that, u...
We ordered the pork chop and the steak frites. The pork chop was well seasoned and hot. The steak frites were room temperature, not even the slightest warm. We talked to our waitress, and she took the plate back to the kitchen. I assume they reheated the food. On the new plate of food, the fries were hot but the steak was the exact same temperature and chewy. Not impressed. We received a dessert on the house for the food temperature issue. The restaurant left us disappointed and frustrated. I also wouldn’t recommend sitting at the high tops. It’s very noisy. Overall, I do not recommend for dinner and will not be returning. I will, however, return during lunch for the Italian sandwiches. We a...
The Partisan was everything we expected and more. The food was amazing. The service was impeccable. We showed up early for a reservation but worse at immediately. The waitress and hostess were very helpful in breaking down the menu and the specials. We order drinks, charcuterie, appetizers, and a main dish to share for the table. We left so full and so satisfied. I can't wait to bring my other friends here. Aislin and her crew are true professionals! Run, don't walk, here and try the oysters and short-rib. I'm still thinking about it!
I came to this spot in the middle of the week and to my surprise it was packed. The using situation was pretty good, I found parking directly outside the restaurant and luckily this zone had parkmobile. Luckily I always make reservations. The maître d' seated us quickly and the server was very friendly and helpful. I loved the ambiance of the restaurant. I definitely would come here again, very chill spot.
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Great first time dine-in experience here! My girlfriend and I needed a ladies night out to catch up and unwind and found this place on google. We enjoyed a charcuterie and cocktails which were both delicious. The handsome gentlemen that tended to us was knowledgeable and courteous. The ambiance and music was perfect for the dim lit bar area in the back. I fully intend to visit again!
My partner and I visited this place. I was very pleased with the few people that were there. Not a fan of crowds. Service was great, the food was surprisingly very flavorful. I had fried chicken, red potatoes, and I can't remember the vegetable, sorry guys. But the food was amazing, you won't be disappointed.
Came in during restaurant and they had a 3-course meal for $35, which was great! It was more like two main dishes and a dessert as opposed to starting off with an appetizer. The food was delicious and the service as great as well
Love the Partisan! Delicious pastrami hash with lemony arugula salad and a **** mary for brunch! Fabulous. Wonderful staff who were so welcoming. Fun place! Great food! Reasonable prices!
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I loved the partisan when we lived in DC. Till Covid closed it it was our favorite restaurant in the city. The staff was phenomenal and the dry-aged steaks were better!
Hot dog with chili was excellent. Pimento cheese was mediocre. Service was slow had to repeatedly hunt down waitress to request check.
Sous-Marin Aux Boulettes De Viande
Boulettes De Viande Spaghetti
8Oz Seven Hills Coulotte Steak Beef Fat Frites
Dry-Aged Bone-In Rib Eye (For Two Or More)
14Oz Hay-Smoked Autumn Olive Pork Chop
Long Bone Short Rib (For Two Or More)
Coal Roasted White Stone Oysters
Ailes De Poulet Croustillantes
Sous-Marin À La Dinde Rôtie
Half Rack Of Wild Boar Ribs
