The Table At Season To Taste

This was the worst experience in my life. Never have i felt more judged and singled out. i was laughed at for my drink order by one bartender. Then when someone came to deliver my gnocchi i said thank you sir to the individual Trying to be polite. Like a normal reflex. Nothing more. But Then the other bartender under her breath said thats a person not a sir. I am not out spending money at a fancy restaurant not to be demeaned or judged for something so polite but misconstrued so wrong by closed minded people. how am i supposed to know when I've never been here before. So many better ways to handle that education. But was that given no. Just more judgement and rudeness. Shows the content of c...

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I've had my eye on this place for a while and finally came in for dinner on the patio. The atmosphere was both upscale and relaxed, and the service was friendly and welcoming. Combined with lovely weather, it was a perfect dining experience. My favorite dish was either the nettle gnocchi with mushrooms or the shishito peppers with malt sauce. The flavors were very rich but also balanced really delicious! We also ordered the bluefish with wax beans, deviled duck eggs, Season Spritz and a jasmine bourbon cocktail all of which were good as well!

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Delicious, vibrant, lovely space to dine, wine and convene. Came with a friend for dinner, sat at the bar and was fully impressed. The Jicama salad is a delicious foray into tasteful crunchy, the tuna crudo with agua Chile is simply divine with bright herbal notes and punchy crunchy caviar. We enjoyed a freshly paired Sicilian wine along with the beautiful Bluefish which was delicate and flaky but not dry. Worth coming in to try, delightful staff and friendly feel!

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We ordered several appetizers for the table and were absolutely thrilled! The shishito peppers were fantastic, the ceviche was a hit with many, and the burrata was delicious, along with the Nardello peppers and the ribs. Be sure not to skip the desserts! The crème brûlée and poundcake were exceptional. The staff was incredibly friendly, making it well worth the visit. Thank you very much! Réservez une table maintenant

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The peach special dessert was just okay; the cornbread was overcooked and there were very few peaches. I did enjoy the blue cocktail, but the Coppertone cocktail was not good at all. Overall, this was a disappointing dining experience, although the setting was pleasant.

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Fabulous experience at Season to taste. If you have a variety of dietary preferences, this is the spot for you! Was a hit with our meat lovers and vegetarians alike. Highly recommend the cabbage entree it was a phenomenal dish that I will be trying to recreate!

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The chef's tasting experience was outstanding. The flavors were a delightful combination, and each dish was served in perfectly proportioned sizes, allowing us to savor every course. It was great value for the price.

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I had a very delicious meal with a variety of delightful flavors, from the appetizers all the way to the desserts. The wine selection was excellent, and the staff were knowledgeable and helpful. Réservez une table maintenant

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My favorite restaurant in Cambridge at the moment. The dishes are innovative, delicious, and beautifully presented.

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We really enjoyed the weekly family meal service. Sad that it's on hiatus. I hope it will return!

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