We had to wait almost 2 hours for a table, we went in at 16:00 and I still kept up. It is expected of course that it was worthwhile.Walkers well formed and attentive.Entourage and atmosphere very pleasant despite the many people there were, but there is no hustle. The spectacular food, we let ourselves recommend for them, some onions filled with pretty, a table of cheeses, a chuleton of cow to share and dessert, some frixuelos.We were more eager to try a torto, but we were two people and they told us it would be too much.There is another one in oviedo gascone and is always going to burst.
chain restaurant. wide selection of dishes, with a very extensive menu. good quality and in its joto point. friendly staff and collaborator. as the only negative detail, rations are excessively large. In my case, I ordered a cachopo, leaving more than half, as the size was all too light, and there was no smaller. I think in the times that run to throw food is something that should not be done. individual rations should be made.
I repeated and repeated again. on a 4-day trip for cunning, we went 2 times. food cannot be good, cider itself and attention of exceptional staff. you eat luxury and very abundant food. very careful decoration and clean bathrooms.
spectacular. we went by chance to have dinner one day and the next we returned to eat. the price of the super-cheap menu for the amount of food they put and how good it was. if we returned to cunning we will repeat insurance
Réservez une table maintenant
opens at 9am and surprises with its breakfast offer, with a wide variety of escayos for 1,2 euros, recommending chipirones with alioli or the cachopo.
It's one of those places you have to go through if or if you're gonna cuddle. big rations, price quite affordable and attention was very good.
the most delicious food and attention very well the best place to eat in super recommended asturias
one of the best places to meet in avilés, drink a cider, eat a cheese u a choizo.
Réservez une table maintenant
good atmosphere. Only today as it is the street food didn't put punks
excellent attention and attention, rich cider and food too.
