5 /5
Évaluation
★
★
★
★
★
If you’re looking for a fantastic dinner experience, I highly recommend this restaurant. The food was exceptional, with each dish beautifully crafted and bursting with flavor.
Must-try dishes include the Maple Glazed Heritage Carrots served with Puffed Wild Rice Artichoke Cream and Chilli – a delightful combination of textures and tastes. The Herb Garlic Baked Camembert was simply divine, perfect for sharing. The Sea Salt Fries were crispy and seasoned to perfection.
For the main course, the Locally Sourced Butcher's Choice Steak was cooked to absolute perfection, juicy and tender. To top it all off, the Sticky Vegan Walnut Cake was a heavenly finish to the meal, proving that vegan dessert...