the sauces are too thin to the döner/dürüm and run on the thinner directly round or soften the brot completely. that is a huge sourcing every time and doesn't make a lust to eat. but not to put anything in taste.
finally a crispy brot at the darker and not as with most suppliers this soft bun. the garlic sauce could be a little creamier. the pizza toscana was not so delicious. rahms carving was a little bit of a ****.
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