Il se peut que vous soyez redirigé
"The atmosphere is warm, inviting; the artistry in the food is breathtaking, the taste is beautiful."
Téléphone: +33171609130,+33625797255
Adresse: 15 Rue De Richelieu, 75001 Paris, France, French Republic, SAINT JACQUES
Réservation, Réserver
Ville: SAINT JACQUES
Mardi: 19:00-23:00
Mercredi: 19:00-23:00
Jeudi: 19:00-23:00
Vendredi: 19:00-23:00
Samedi: 18:00-23:00
Plats: 5
Catégories: 5
Avis: 1227
An amazing evening at Tamara. A for the lovely and thoughtful service! I made reservations online for a Thur at 8pm a week prior. Their staff is super welcoming and courteous, even calling the afternoon before the meal to talk thru food allergies! They really went above and beyond. During the meal a different team member from the kitchen came out to introduce each dish. On arrival they were only 50% full, so I was seated immediately. The space isn 't very large, maybe 25 seats max, incl a small table downstairs. The kitchen is split into a smaller open area directly on the left inside the restaurant mostly for immediate food prep during service, and a section in the basement. To drink: 1 hou...
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My dinner at Tamara was significantly better than my lunch the next day at Epicure and exponentially more affordable. The tasting menu was superb thoughtful flavor profiles, increíble textures and beautiful presentation made for a memorable meal. Not to mention, a sustainable and ethical food sourcing/business model. I'll be back next time I'm in Paris for sure. Trés trés bien!
This restaurant is fairly new. Friendly service. The food is good. The atmosphere is cozy and warm. They have a small open kitchen and people sitting at the kitchen bar. The food presentation is definitely beautiful. The portions are generous and I was full at the end of the meal. The food came out a little slow but again their kitchen is very small so it's expected. Réservez une table maintenant
Last night in Paris and stumbled upon this gem. Had the 9 course tasting menu. Just superb in every way. Service was impeccable and the attention to every detail was beyond compare. Clément Vergeat certainly deserves some Michelin love for his efforts with this innovative, sophisticated menu. Bravo!
