Triciclo - Réservation de table

well presented food, rich except chickpeas, a little hard and insuls. the service well, the first thing he did was ask us for the vaccination certificate. At the end, they were undressed in the time we finished the second dish to see if we wanted dessert. We couldn't have already, if they'd attended before we'd have asked and this review would have one more star.

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I have to make special mention of the javier the waiter, very good service and accompanied by the great kitchen equipment that makes you taste an explosion of flavors and quality, I recommend that you go making a reservation and devour so dishes well prepared and original, I will go again without doubt.

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It's a good place to eat! The food is super rich, the only thing is that if you're allergic to seafood and molocos, there's little to eat. I am allergic, but the waiters were super attentive and recommended dishes with which I could be safe and that they were delicious.

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very good kitchen, we ask dumplings of chochinillo and high loin and you can say they were spectacular. to my partner, the montse, did not like the bread. the attention of the very professional and pleasant staff. we will return! Réservez une table maintenant

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which is difficult to choose in this piece of card and that good eggs broken and old clothes. fast and with good service. to repeat and continue to try dishes

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I usually take my family and friends when they visit me in the palms. I always come out with the same feeling of good raw material and exquisite attention.

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nice and sloping the staff !!!! the very elaborate dishes, and with variety! note: to dumping would add a little more of the pig!

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very good place well set is eaten great the carrillada very good recommending to reserve because according to the time is full Réservez une table maintenant

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good creative food with better attention and prices a little inflated

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excellent food. ratio quality -price . service unbeatable

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