5 /5
Évaluation
★
★
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this review is written in English, for tourts that can visit las palmas. the restaurant is clean and beautifully designed. it is not a large restaurant (although it is convenient), so I would recommend a reservation in advance. it's not a cheap one. restaurant, but the quality of food is worth the price. When we arrived, the waiter brought us a nice broth basket. we enjoyed the croquettes that were perfect, and the steamed mushes that were delicious. another starter we tried was the grilled otopus, served on cooked Canarian potatoes. very nice and then there was still a dish, blood pudding served with sauteéd red paprika and a tiny fried quail egg above. also very nice. my friend and I shared the big bark chop that was brought to the table, rarely cooked, along with a very hot dish so that we could give the meat a final grill there on the table. it was juicy and tender, and the French roasted potatoes were also very good. another friend ordered the entrecôt, who also came with a hot teller, and the entrecôt was even more tender than our chuletón when I return, I want to order the entrecôt. our other friend ordered the steaktar he loved. I tried, and it was very nice. the wine list was enough and included a beautiful ribera del duero, which was not too expensive to get 19€ a bottle. the service was impeccable. we hope this restaurant retains its excellent quality, and we plan to return soon. highly recommended.