Türkische Spezialitäten

Türkische Spezialitäten

Lutherpl., Penig, Germany Réservation
3.4 /5
49 Avis

"Food: 5 Service: 5 Atmosphere: 3"

Détails

Adresse: Lutherpl., Penig, Germany

Réservation, Réserver

Ville: Penig

Heures d'ouverture

Lundi: 10:00-20:30

Mardi: 10:00-20:30

Mercredi: 10:00-20:30

Jeudi: 10:00-20:30

Vendredi: 11:00-20:30

Samedi: 11:00-20:00

Statistiques

Plats: 2

Catégories: 4

Avis: 49


Adresse

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Avis

TheNaraton

2/5

The kebab wasn't anything special. The meat was poorly seasoned and laced with tendons, the lahmacun dough was frozen and defrosted in the microwave I don't know that from any other kebab shop. Sauce and salad were ok, but nothing special. The price is too high considering the quality. The employees are nice and friendly, but that's the only positive thing. The store makes an unclean impression. The walls are very dirty and should urgently be painted. The external cleaning of the rotisserie spit would also be urgently needed. A hygiene inspection by the health department would certainly not be passed. Service: Take out Meal type: Lunch Price per person: €1–10 Food: 2 Service: 3 Atmosphere: 1

Andreas

1/5

As a regular customer, I unfortunately have to say today that I will never buy anything to eat there again. When I came in, the chef put his hands in the salad and enjoyed it, then I got meat which was warmed up in the microwave. I pointed out that I didn't want this and it was ignored. Sorry but this is not possible at all and I will avoid this shop in the future. Meal type: Dinner

Sven

5/5

Best kebab in our city. Service: Take out Meal type: Other Price per person: €1–10 Food: 5 Service: 5 Atmosphere: 3 Parking space: Plenty of parking Parking options: Free parking lot

Luca

5/5

This doner kebab is so delicious. Jimmy makes this doner kebab with so much love. It always tastes good. always on duty with timmi and august eating delicious doner kebabs Réservez une table maintenant

Maddox

5/5

A taste explosion, slightly smoky note, tart on the finish and many flavors, the staff trained and trained 5/5 and then JIMMY that saved the day after all


Plats

Kebab
Kebab

Döner
Döner