Unit B Eatery Spirits

Update on April 2022 3 stars: We were so excited to return to Unit B with some friends who had never been. They wanted to celebrate a birthday and I assured them that this was the way to go. We made a reservation for 8pm a few weeks before and theday before they called us to tell us they had a last minute event and if we wanted to move it to 30 minutes earlier, so we did.Upon arriving we were told that the kitchen will be closing in 30 minutes and that we needed to get the orders in right away andfelt like we were pretty much being rushed out before we even got our water, so we figured we would start with a few appetizersbefore deciding the entrees, after all, we still had 30 minutes to order, boy were we wrong. Long story short, the serverbasically disappeared for 30 minutes and by the time he got back it was to tell us that the kitchen was closed, ok that?s fine,but then they got some of the order wrong and a dish did not even arrive which we were told was being cooked but then we weretold that it was never put in. The dishes that did arrive were all good, but when you receive very rushed and bad service, thefood is just not as satisfying. If I do return I would make sure to call ahead a few times and ask if there is an event, as theway it was handled totally ruined the experience. I would?ve preferred if they canceled my reservation and told me that theycannot accommodate dinner at that time rather than treat us like a Fast food drive thru. I am not kidding when I say that we hadto go to another restaurant to finish eating dinner and celebrate the birthday. Original January 2022 5 stars: After a friendhad visited for lunch, they suggested that we got to Unit B for dinner. It was a Friday night and to our surprise, the place wasnot full. As soon as you walk in, you feel like you have been transported into some sort of speak easy in NYC or Chicago. Thedark leather sofas against the wall, the dark wood and the whisky bottles on the wall gave it an

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Went to this restaurant with the family and we had an amazing experience. We ordered the 5 meat platter, Bao Bun w/ Brisket burned ends, and mashed yucca. Cocktails were 10/10 with great presentation, taste, and authenticity Food was 6/10 it wasvery salty but extremely tender and soft right off the bone juicy Waiter/Waitress 10/10 they were very attentive andconstantly doing rounds asking about the service and my party of 6 was accommodated very easily

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My son and I had dinner and drinks here last night 11.17.22. We tried several drinks from the menu which were presented nicely and tasted good. We split the beef ribs with yucca mash and a lobster tail. Even though the rib meat was not fall off the bonethey were very tasty. The lobster tail was good. The hit of the evening was the Mac and Cheese!!! Far from a typical one butwow!!! So delicious! Very nice ambiance and great service as well.

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Wonderful food, awesome service by Anthony. The chef did his thing in the kitchen!! Thank you. Will certainly come back! Anthony and the cook held down three groups and a party of 7 with no hesitation!!

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Really enjoyed this quaint little eatery. Love the red decor giving off a sophisticated, cool vibe. Drinks and food are cutting edge and absolutely delicious. Can't wait to go back!

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