Valenti Co. - Réserver une table

Wonderful to bring a UK friend of my wife's and me to Valenti's. I ordered with our friend. She ordered pink bubbly, and I ordered Anaise.We shared steamed asparagus with procuiutto and a slice of deviled egg. Yumm! Then we each ordered the black cod. I had bit of the pinot noire to go with the fish. And then my friend broke away and she got the panna cotta with berries. I got the three way chocolate cake (very light). Cristiano did his thing and contributed to our having “too much fun” over the course of our meal.

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Seafood Bolognese was tasty and delicious. The Costoletta (veal chop, bone-in) was beyond legendary. Outstanding service all around, and the Tiramisu and Semifreddo for dessert hit the spot!

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Had dinner here for my husband’s birthday and the food was really good. I recommend

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What a fabulous restaurant! The food was delicious and the ambience was lovely!

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Pasta tutto mare ... overcooked mussels and shrimp. Sauce meh.

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